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Ingredients 16 jumbo shrimp (1 1/2 pounds), shelled and deveined Kosher salt and freshly ground pepper 2 tablespoons extra-virgin olive oil 2 large garlic cloves, thinly sliced 1/2 cup dry white wine 2 tablespoons sambal oelek or other chile paste 1 stick (4 ounces) unsalted butter, cut into tablespoons Crusty bread, for serving Instructions: Season […]
If you love the classic Boston Cream Pie, these Boston Cream Cupcakes are the perfect handheld version. Each cupcake features a moist vanilla cake filled with smooth, creamy vanilla pudding and topped with a rich, whipped chocolate ganache. They’re easy to make, impressively decadent, and ideal for parties, birthdays, or whenever you’re craving a nostalgic […]
Instructions: Sauté Mushrooms of choice with fresh garlic and half of 1 onion with 1/2 stick of butter Steep dried wild mushrooms Add 1 quart of Half and half Add rehydrated wild mushrooms amount… as you desire ….blend a bit with blender stick Add the rest of the wild mushrooms drained Add. 1/4 to 1/2 […]
This Honey Lime Chicken and Avocado Rice Stack is a vibrant and satisfying dish that layers sweet, tangy grilled chicken over savory rice, topped with creamy avocado. It’s quick to make, packed with flavor, and ideal for a refreshing lunch or dinner—especially in warm weather. Each bite brings a perfect balance of textures and taste! […]
This Beef Stew recipe is the ultimate comfort food, perfect for chilly evenings or when you need a hearty meal. Made with tender sirloin tip roast and a medley of vegetables, this stew is simmered to perfection in a rich broth, allowing the flavors to meld beautifully. With simple seasonings like garlic and Italian herbs, […]
This Crisp Cucumber and Beetroot Salad is a refreshing, colorful dish that combines simple, wholesome ingredients with vibrant flavor. The cool crunch of cucumber pairs beautifully with the earthy sweetness of beetroot, while red onion and fresh herbs add brightness. Finished with a zesty, slightly sweet dressing and optional toppings like feta and toasted nuts, […]
Old Fashioned Beef Vegetable Soup Ingredients: 1 chuck roast roasted/ braised in oven with a pack of aus jus and water to cover 4 hours…shred with fork 1 bag mixed soup veggies 1 bag limas 1 bag corn 1 head of cabbage 2 20 oz can San Marino Tomatoes 1 diced 1 whole 1 large […]
Ingredients 2 pounds baby potatoes, gold is best, quartered 2 cloves minced garlic 8 slices cooked bacon, chopped ¼ cup sliced green onions 3 cups cheddar cheese 1 tbsp Paprika Salt and pepper to taste Sour Cream for garnish Instructions Step 1: Cook and chop the bacon Wash the potatoes and quarter them Step 2: […]
Start your day with this Blueberry Cottage Cheese Breakfast Bake, a wholesome and protein-packed dish that’s both delicious and easy to prepare. Made with creamy cottage cheese, sweet blueberries, and a touch of honey, this baked breakfast is naturally sweet, packed with nutrients, and has a soft, comforting texture. Whether you enjoy it warm from […]
Indulge in the comforting warmth and rich flavors of this Copycat Panera Broccoli Cheese Soup. Perfectly creamy and packed with tender broccoli florets, shredded carrots, and a velvety cheese base, this homemade rendition captures all the beloved qualities of the classic Panera version. With simple ingredients and easy-to-follow instructions, you can recreate this beloved soup […]