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Indulge in the delightful sweetness of this 7 Up Pound Cake, a classic dessert that combines a rich buttery flavor with a subtle citrus twist. This cake is incredibly moist and tender, thanks to the addition of lemon-lime soda, which not only enhances its texture but also adds a unique flavor. Perfect for any occasion, […]
There’s something timeless and soul-satisfying about a bowl of fresh pico de gallo—bright, bold, and unapologetically alive with flavor. This “Big Ole Batch” version is more than just a condiment; it’s a celebration of pure, raw ingredients at their peak. Juicy Roma tomatoes, sharp onion, fiery jalapeños, and herbaceous cilantro come together with citrusy tang […]
Spicy Scallop Rigatoni is a delightful and sophisticated dish that combines tender seafood with a rich, flavorful sauce. The recipe features succulent sea scallops and juicy shrimp, seared to perfection and then simmered in a savory tomato and mushroom sauce. The dish is elevated with the earthy taste of porcini mushrooms and the freshness of […]
Indulge in a flavorful delight with our Green Chili Cheese Rice recipe, a comforting and satisfying dish that brings together the zesty kick of diced green chilies, creamy textures of sour cream, and the gooey goodness of melted cheeses. Perfect for any occasion, this easy-to-make dish offers a harmonious blend of savory flavors and creamy […]
This Spaghetti and Meatballs recipe is a flavorful twist on a classic dish, combining the rich taste of ground turkey and mild Italian sausage with a homemade tomato sauce. Infused with fresh herbs and paired with homemade breadcrumbs, this dish offers a hearty and satisfying meal that’s perfect for any occasion. Whether you’re serving it […]
Ingredients: 4 Chicken Breasts, boneless skinless 4 Onions, peeled and sliced 4 tablespoons Butter 1/2 teaspoon Pepper 4 cloves Garlic, minced 1 c. Mozzarella Cheese, shredded 1/2 c. Parmesan Cheese, shredded 1/2 teaspoon Salt 1 teaspoon Thyme 2/3 c. Low Sodium Beef Broth 2 tablespoons Balsamic Vinegar Instructions: Prepare a baking dish by spraying it […]
This Green Chile Stew is the soul of Southwestern comfort food—hearty, smoky, and boldly seasoned. Made with tender cubes of pork shoulder, slowly simmered until melt-in-your-mouth tender, and infused with the earthy heat of roasted Hatch green chiles, it’s a stew that brings generations of tradition to your table. The addition of potatoes, onions, garlic, […]
How to make Chile Relleno Gravy and Eggrolls The relleno gravy was whipped up in my VitaMix and then quickly fried in a few tablespoons of oil and then reduced for about 15 mins. Ingredients: Sauce: 1 large can whole tomatoes with juice 1 onion 1 jalapeño 1 habanero 5 garlic cloves 2-3 tbsp chicken […]
Ingredients : 2½ to 3 pounds beef round steak 2 green peppers, sliced thin 1 onion, sliced thin 1 envelope dry Italian dressing mix 2 c. beef stock 2 t. black pepper 3 t. garlic salt 6 hoagie buns 12 Provolone cheese slices Instructions : Spray your crock pot with Pam Cut the beef round […]
How to make Calabaza Con Pollo Ingredients 1 (15 ounce) can whole kernel corn (drained) 1 (8 ounce) can tomato sauce 1 calabaza squash 1 tablespoon salt 1 Tomato 1 yellow onion 1 yellow squash 1 zucchini 2 -3 lbs chicken thighs (or whatever you like but I don’t recommend breast) 2 tablespoons cooking oil 2 […]