Browsing category

ER

Strawberry Cheesecake Chimichangas

– This was my first attempt at cheesecake and it turned out fantastic! My family went strawberry picking so the the strawberries were so fresh and juicy. Unfortunately, there was a crack in my cheesecake but it was covered up by the glaze. Easy to follow instructions. I’ll try using a hot water bath next […]

Strawberry Fudge

Ingredients: 24-28 ounces* white chocolate chips 11.75 ounces Smucker’s Strawberry Topping (or strawberry sauce) 1 teaspoon freshly squeezed lemon juice 1 pinch salt NOTE: If using white confectionery coating chips (no cocoa butter listed in the ingredients) use 24 ounces, if using pure white chocolate (with cocoa butter listed in the ingredients) then use 28 […]

The Best Dip In The World

Ingredients: 8 ounces cream cheese, softened 2 cups sour cream 1 1/2 cups shredded cheddar cheese 6 slices bacon, cooked & crumbled 1/2 cup divided green onion Instructions: Preheated oven 400 F. Mix softened cream cheese/ sour cream / cheddar cheese /bacon also green onion. Spoon blending to a 1-quart baking plate and baking for […]

Crab And Cream Cheese Filled Crescent Rolls

Ingredients 1 Tube crescent rolls 6 oz. Cream Cheese softened 1 C. Chopped crab meat 2 Chopped green onions ¼ tsp. Cayenne pepper ⅛ tsp. Salt Instructions Preheat the oven to 375 degrees. In a bowl, combine the cream cheese, crab meat, green onions, cayenne pepper, and salt. Stir to incorporate well. Roll the crescent […]

Hibachi Dinner At Home

Ingredients: Yum Yum Sauce: 1 1/4 cup mayo 1 tsp granulated sugar 1/2 tsp garlic powder 1/4 tsp paprika 1 T melted butter (unsalted) 1 tsp tomato paste 1/2 tsp cayenne pepper 2-3 T water Ginger Sauce: 1/2 onion (chopped) 2 T lemon juice 1 T grated ginger 1 tsp minced garlic 1/4 cup soy […]

Seafood Mac and Cheese

Indulge in the ultimate comfort food with this delectable Seafood Mac and Cheese recipe. Combining tender shrimp, succulent claw crab meat, and creamy cheeses, this dish takes classic macaroni and cheese to a whole new level of deliciousness. The blend of flavors and textures, from the rich cheeses to the crunchy breadcrumbs, creates a mouthwatering […]

One Pan Shrimp Fettuccine Alfredo

Ingredients 1 pound of fresh or frozen shrimp, peeled and deveined 1 tbsp Olive Oil 8 ounces Fettuccine noodles, uncooked 2 ½ tsp minced fresh garlic 2 tbsp butter, unsalted ½ cup milk 2 cups chicken broth 1 to 1 ½ cups heavy whipping cream 1 cup grated Parmesan Tiny pinch of nutmeg, (optional) Salt […]

Honey Garlic Butter Shrimp & Broccoli

Ingredients: – 1/2 cup honey – 1/4 cup soy sauce – 1 teaspoon fresh grated ginger – 2 tablespoons minced garlic – 1/4 teaspoon red pepper flakes – 1/2 teaspoon cornstarch – 1 pound large shrimp, peeled, deveined and tails removed if desired – 2 tablespoon butter – 2 cups chopped broccoli – 1 teaspoon […]

French Onion Soup Stuffed Potatoes

Ingredients: For The Potatoes 4 large russet potatoes 1 tbsp. avocado oil – canola oil or grapeseed oil For The French Onion Soup: 4 tbsp. salted butter – divided 1 large yellow or white onion – thinly sliced 1/2 tsp. coarse kosher sea salt 1/2 tsp. granulated sugar 1/4 tsp. ground black pepper 1 tsp. […]

Air Fryer Chicken Wings

Ingredients: 2 pounds chicken wings recommend party pack 1 tablespoon olive oil Rub ½ teaspoon sea salt ¼ teaspoon ground black pepper ½ teaspoon garlic powder ½ teaspoon smoked paprika ⅛ teaspoon chilli powder ½ teaspoon onion powder Instructions: Prepare the air fryer and preheat to 182 degrees C or 360 degrees F. Add all […]