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Crack Chicken Sliders Ingredients: 16 oz cream cheese (2 packages, each 8 oz), softened to room temperature 1 oz packet of dry ranch dressing mix 2 tsp onion powder 1 tsp freshly cracked black pepper ⅓ c green onions, thinly sliced 2½ c boneless and skinless chicken breast, cooked and finely shredded 12 oz bacon, […]
Clam chowder is a comforting and hearty soup that’s perfect for chilly days or cozy evenings. Made with tender clams, savory bacon, aromatic onions and celery, and seasoned with thyme and garlic, this recipe brings together classic flavors in a deliciously satisfying dish. Using an Instant Pot streamlines the cooking process, making it quick and […]
Mamaw’s Chicken and Rice Casserole Ingredients 3 cooked chicken breasts, cubed or shredded 2 cups of instant white rice 2 cups of water 1 can of cream of mushroom soup 1 can of cream of chicken soup 1 can of cream of celery soup ½ cup of butter cut into slices ½ tsp salt ¼ […]
Ingredients 2 pounds sirloin steak, sliced into thin strips 1 red bell pepper sliced thin 1 yellow bell pepper sliced thin 1 green bell pepper sliced thin I large yellow onion, sliced thin 3 tbsp Olive Oil 1 tbsp lime juice ½ tsp chili powder 1 tsp ground cumin ⅛ tsp cayenne pepper 2 garlic […]
Ingredients 9 hard-boiled eggs, peeled 1/3 cup mayonnaise 1/3 cup sweet relish 2 teaspoons yellow mustard 1/4 teaspoon kosher salt, plus more to taste 1/4 teaspoon freshly ground black pepper Smoked paprika, for sprinkling 18 medium shrimp, peeled and deveined 2 tablespoons unsalted butter Instructions 2 teaspoons Cajun or Creole seasoning, such as Tony Chacheres […]
Ingredients: ½ cup (54 g) fresh breadcrumbs, from 1-2 slices white bread (crust removed) ¼ cup (60 ml) milk 2 egg yolks ½ cup (50 g) grated pecorino Romano cheese 2 garlic cloves, finely chopped or grated 1 tablespoon (15 g) Diamond kosher salt, OR 2 teaspoons Morton’s kosher salt, OR 1 ½ teaspoons table […]
Ham, Potato & Broccoli Beer Cheese Chowder combines hearty ingredients like ham, potatoes, and broccoli with the rich flavors of beer and cheese, creating a comforting and satisfying chowder. This soup is perfect for colder days, offering a creamy texture and a balance of flavors from smoky bacon, tender vegetables, and a blend of cheeses. […]
Warm your soul with a bowl of Red Chile Potato Stew, a hearty and flavorful dish that showcases the rich culinary traditions of New Mexico. This stew features tender pork shoulder, slow-cooked to perfection with roasted red chiles, fresh tomatoes, and vibrant tomatillos, creating a deliciously robust flavor profile. The addition of Yukon Gold potatoes […]
Ingredients 16 jumbo shrimp (1 1/2 pounds), shelled and deveined Kosher salt and freshly ground pepper 2 tablespoons extra-virgin olive oil 2 large garlic cloves, thinly sliced 1/2 cup dry white wine 2 tablespoons sambal oelek or other chile paste 1 stick (4 ounces) unsalted butter, cut into tablespoons Crusty bread, for serving Instructions: Season […]
Instructions: Sauté Mushrooms of choice with fresh garlic and half of 1 onion with 1/2 stick of butter Steep dried wild mushrooms Add 1 quart of Half and half Add rehydrated wild mushrooms amount… as you desire ….blend a bit with blender stick Add the rest of the wild mushrooms drained Add. 1/4 to 1/2 […]