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Hennessy Pecan Cinnamon Rolls

How to make Hennessy Pecan Cinnamon Rolls Ingredients: * 4 tablespoons unsalted butter * 2/3 cups whole milk * 1 teaspoon freshly grated orange zest * 3 cups all-purpose flour * 1 packet (2 1/4 teaspoon) active dry yeast * 1/2 cup brown sugar * 1/2 teaspoon cinnamon * 1/2 teaspoon fine sea salt * […]

Classic Pot Roast

How to make Classic Pot Roast Ingredients : 3 pounds roasted chuck, shoulder cut Table salt and black pepper to taste 2 tablespoons olive oil 1 chopped onion 3 garlic cloves, crushed or pressed 1 tablespoon tomato paste 2 tablespoons all-purpose flour, cassava flour 1/2 cup red wine 2 cups beef broth 2 pounds small […]

Butter Pecan Cookies

How to make Butter Pecan Cookies TO MAKE THESE COOKIES, YOU’LL NEED THE FOLLOWING INGREDIENTS: Chopped pecans, I used a cup. 7 large spoons.Of unsalted butter. A third cup.Of granulated white sugar. A cup.Of brown sugar. Two large eggs. A large spoon.Of vanilla extract. 250 grams.Of all-purpose flour. A half-small spoon.Of baking soda. A small […]

Fried Apple or Peach Pies

How to make Fried Apple or Peach Pies Ingredients 1 cup butter, unsalted and softened 1 tbsp white granulated sugar 6 ounces cream cheese at room temperature 2 tsp cinnamon 1 tbsp vanilla 2 cups all purpose flour Filling: 1 can apple pie filling For topping: 2 tbsp granulated sugar 1 tsp cinnamon Instructions Preheat […]

Frozen Strawberry Dessert

How to make Frozen Strawberry Dessert Ingredients: – 3 cups graham cracker crumbs (about 22 full sheet graham crackers) – 3/4 cup unsalted butter, melted – 6 tablespoon granulated sugar – 8 oz cream cheese, softened – 1/2 cup powdered sugar – 1 can 14 oz sweetened condensed milk – 1 teaspoon vanilla extract – […]

Air Fryer Garlic and Parmesan Chicken Wings

How to make Air Fryer Garlic and Parmesan Chicken Wings Ingredients: 1 1/2–2 pounds chicken party wings (wingette and drummette separated) 1/4 cup finely grated parmesan cheese 2 tablespoons olive oil 2 teaspoons garlic powder salt and pepper, to taste optional minced parsley for garnish optional sliced carrots, celery, and ranch dressing for dipping Instructions: […]

Strawberry Cheesecake Trifle

How to make Strawberry Cheesecake Trifle INGREDIENTS NEEDED: 12-ounces container Of frozen whipped topping, I thawed it before using. 2 large Cans. Of strawberry pie filling, I used 21-ounces cans. A medium Pkg.Of 8-ounces Of softened cream cheese. A small Pkg.Of instant vanilla pudding mix. Sour cream; we will need around 8-ounces. 1 ½ Cups. […]

Crab Rangoon Egg Rolls

Crab Rangoon Egg Rolls Ingredients: 2 (8 ounce) boxes cream cheese softened 1 –2 tablespoons Worcestershire sauce (see notes) 1 teaspoon garlic powder 1/2 teaspoon onion powder 3 green onions chopped 1/2 lb fresh white cooked crabmeat flaked or diced 8–10 egg roll wrappers Vegetable oil for frying Instructions: Step 1: In food processor pulse […]

Goulash

How to make Goulash Ingredients: 3/4 of a 1 pound box of elbow macaroni 3 cups of beef broth 1 large sweet onion (diced) ground beef 1 can of petite diced tomatoes 1 can of stewed tomatoes one small can of tomato sauce pepper pasta sauce Italian seasoning paprika minced garlic chopped basil chili powder […]

Breakfast Cheese Danish

How to make Breakfast Cheese Danish Ingredients: – 2 Crescent Roll Tubes – 1- 8 oz. package of Philly cream cheese (softened) – 2 TB butter (fully melted) – 1 tsp lemon juice – 1/4 Cup of light brown Sugar – 1/2 Cup of regular White Sugar – 1 Teaspoon Pure Vanilla Extract Glaze: – […]