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Ingredients 5 or 6 – 8 inch tortillas 1 cup graham cracker crumbs ¼ cup butter, melted 1 cup chopped strawberries ¼ cup sugar 2 tbsp water 1 tbsp cornstarch 8 ounces cream cheese, softened ¼ cup confectioner’s sugar 1 tsp vanilla extract 1 tsp lemon zest Instructions Preheat the oven to 400* Using a […]
Caldillo de Chile Verde is a comforting and flavorful Mexican stew that showcases tender stew meat simmered in a zesty green salsa. Packed with hearty vegetables like potatoes and squash, this dish is a perfect balance of savory spices and vibrant, fresh flavors. Served with warm tortillas and topped with crumbled Mexican cheese, it’s a […]
Ingredients: For the meatballs: 1/2 cup breadcrumbs 1/2 cup heavy cream 1 Tbsp. olive oil 1/2 large yellow onion, finely diced 1 lb. ground beef 1 egg 1 tsp. salt 1 tsp. garlic powder 1/4 tsp. ground pepper 1/4 tsp. ground nutmeg 1/4 tsp. ground allspice 1 Tbsp. olive oil 1 Tbsp. butter For the […]
Ingredients 1 lb. lean stew meat 1 – 2 Tbl. Olive Oil ½ cup onion, diced 2-4 cloves minced garlic 1 ½ tsb. Garlic Powder 1 tsb. Salt 1 tsb. Garlic Salt ¼ tsb. Cumin 1 tsb. Pepper 1 jar Hot Green Salsa ¼ cup water 1 potato, chopped and peeled 2 pieces of Mexican […]
Ingredients For the Steaks: 1 lb lean ground beef ⅓ c panko breadcrumbs 1 tsp Italian seasoning 1 large egg 1 tbsp ketchup 1 tsp Dijon mustard 2 tsp Worcestershire sauce Salt and pepper to taste (around ½ tsp of each) 1 garlic clove, finely minced 2 tbsp. extra virgin olive oil Mushroom Gravy: 1 […]
Mongolian Ground Beef Noodles Ingredients: 5 cloves garlic, minced 1/4 c. beef broth 1 pound ground beef 1/3 c. brown sugar 1/3 c. soy sauce 1/2 tsp ground black pepper 3 tbsp hoisin sauce 1/2 tsp ground ginger 10 ounces linguine 1 tbsp cornstarch 4 green onions, sliced 2 tbsp water Pinch red pepper flake, […]
Ingredients: 1 loaf French bread 2 heads garlic 1 tbsp olive oil ½ c unsalted butter, softened Kosher salt, to taste 1 c marinara sauce 16 oz fresh mozzarella, sliced ½ c pepperoni ½ c sweet peppers, sliced Crushed red pepper flakes, for topping Parmesan cheese, for topping Fresh basil, for garnish Instructions Roasting Garlic: […]
Ingredients 3 pound beef eye of round roast 1 tsp Garlic Powder 1 tsp Onion Powder salt and pepper to taste Instructions: Step 1: Preheat the oven to 500 degrees F (260 degrees C). Season the roast with salt, pepper, garlic powder, and onion powder; and place in a roasting pan or baking dish. Do […]
Ingredients 2 ½ cups granulated Sugar ¾ cup butter, unsalted ⅔ cup evaporated milk 12 ounce bag of Milk Chocolate Chips 7 ounces Marshmallow Fluff 1 tsp vanilla extract Instructions Place the butter, sugar and milk into a saucepan over high heat, and bring to a boil, whisking often to combine When it begins to […]
How to make Hatch Red Chile Stew I cut Sarloin steak I cut 3 large potatoes 🥔 in cubes 1 chop onion 4 garlic cloves 2 tsp of garlic salt 2 tsp of onion salt 12 Hatch Chile pods seedless I boil the Red Chile with garlic cloves and onion and I blend Chile with […]