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Ingredients: 2 tablespoons olive oil 1 onion, chopped 3 cloves garlic, minced 1 chipotle pepper chopped, from 1 can of chipotle peppers in adobo sauce 2 teaspoon adobo sauce from the chipotle pepper can 14.5 ounces diced tomatoes with green chiles 1 can 4 tablespoons smooth peanut butter 2 cups low-sodium chicken broth 2 teaspoons […]
Looking to elevate your snacking game? Look no further than these irresistible Crackers with Bacon Flavor. Perfect for any occasion, from casual gatherings to elegant soirées, these savory treats are sure to impress. With just a handful of simple ingredients, including buttery Townhouse or Club crackers and savory bacon, this recipe delivers a burst of […]
Ingredients for Cheese Shrimp Penne Pasta & Spinach 8 ounces uncooked pasta 1 pound shrimp, deveined and peeled 2 tbsp Olive Oil 3 cloves garlic, minced 4 ounces sun dried tomatoes, drained and cut 2 cups of baby spinach 1 ½ cup skim milk 1 tbsp flour 1 tbsp Basil ½ tsp red chili flakes […]
Ingredients 1 can 10.5 oz cream of chicken soup 1 pound grated cheese I used a mix of monterey jack and cheddar 1 cup milk 2 4-oz cans diced green chiles 1 pound ground beef 1 medium onion chopped 1 tablespoon dried oregano 1 teaspoon garlic powder 1/2 teaspoon salt 1 10-oz package corn tortillas, […]
Ingredients 12 Hawaiian Dinner Rolls 2 tbsp butter, unsalted and melted ½ cup butter, melted 3 tbsp Brown Sugar 2 tsp Cinnamon ¼ tsp nutmeg, this is optional 1 egg 8 ounces Cream Cheese, softened to room temp 3 tbsp Granulated Sugar Instructions Preheat the oven to 375* Grease a 9×13 baking dish with the […]
Ingredients 1 pound of lean ground beef 1 teaspoon of vibrant chili powder 1/2 teaspoon of smoky ground paprika 1/2 teaspoon of aromatic ground cumin Kosher salt to taste A crackling of freshly milled black pepper 8 sizable, flexible flour tortillas 1/2 cup of rich, gooey nacho cheese sauce 4 crispy tostada shells 1 cup […]
Ingredients 1-2 lb. ground chicken 3 oz. full-fat cream cheese, softened ¼ cup Buffalo sauce 2 cups pork rinds, crushed into crumbs ¼ cup onions, diced 2 cloves garlic, minced 3 stems green onions, cut or sliced thin Instructions Preheat the oven to 375 degrees Fahrenheit. In a large bowl, add the ground chicken and […]
Ingredients ½ Red onion, diced 1 green bell pepper 1 red bell pepper 1 carrot ¼ cup parsley 16 ounces elbow macaroni ¾ cup mayonnaise 1 tbsp spicy dijon mustard Salt and pepper to taste Instructions Cook the elbow macaroni to Al Dente, according to package directions. Drain and Rinse well Set in a large […]
Ingredients 4 jalapeños 1 roma tomato Salt to taste Instructions: Heat a comal or cast-iron skillet over medium heat. Roast whole jalapeños and tomato until blackened on all sides, then transfer to a resealable bag to rest for 5-10 minutes. After it cools, remove and discard skins from chiles and tomato. Do not deseed chiles. […]
Roasted Green Chile Stew (Hatch Hot) Ingredients: 1 pound ground beef 3 Cups peeled russet potatoes, diced 2-3 Cups Chicken broth 1/2 Tsp Garlic powder 2 Large Onions, chopped 1 Tsp Salt oregano2 cumin 2 cups Hatch Green Chiles roasted and coarsely chopped ¼ c. Pickled Jalapenos drained and chopped Instructions: Ground beef seasoned with […]