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Fruit Salad

Ingredients: * Strawberry: To choose a good strawberry, it should be a nice red color, and there are no dark spots. * Pineapple: To choose a good pineapple, it should have a sweet smell of pineapple. * Blueberries. * Red grapes – To pick a good grape, presses a couple of them. * Kiwi “is […]

Tostadas de Jaiva (Spicy Crab Tostadas)

Ingredients 1 large jalapeño ⅓ cup mayonnaise 1 teaspoon kosher salt, divided ¼ cup canola oil 4 6-in. corn tortillas 8 ounces cooked jumbo lump crabmeat, drained and picked over 2 stalks celery, finely chopped (½ cup), plus leaves for serving 1 small shallot, finely chopped (2 Tbsp.) 1 tablespoon fresh lime juice (from 1 […]

Texas Toast Sloppy

Here is a listing of all of the substances you’ll need: * 500 grams of lean floor pork. * 2 and a 1/2 of cups of chopped onions. * Garlic powder; I used sp tsp. * Quarter cup of ketchup. * 2 teaspoons of tomato paste. * A tablespoon of Worcestershire sauce. * 2 ½ […]

Fudge Brownies

Ingredients: Melted butter; Dark chocolate; Unsalted butter; 3 eggs; 150 g of sugar; 50 g of brown sugar; 70 g of all-purpose flour; 30 g of cocoa powder; Instructions: Brush the melted butter on the pan and place the sheets of parchment paper. Melt the dark chocolate with the butter. Set aside. Beat the eggs […]

Texas Roadhouse Rolls

Ingredients – 1 ¼ cup Milk – 1 teaspoon salt – 4 Tablespoons melted Butter, separated – 1 large Egg, at room temperature – ¼ cup Honey – 4 cups all-purpose Flour, or Bread Flour – 2 ¼ teaspoon Active Dry Yeast, or 1 packet Instructions – If using a bread machine, see next section […]

Banana Split Trifle

Ingredients: 1 box of yellow cake mix or angel food cake mix 1 LG pack. Banana Pudding* 3 bananas cut into slices 1 cup sliced ​​fresh strawberries 1 – 2 cups chopped fresh pineapple 1 container – cold whisk 1 jar maraschino cherries, cut into cubes ½ C pecans, ¼ c chocolate syrup Instructions: Preparing […]

Creamy Cajun Shrimp Pasta

Ingredients – 1 pound raw shrimp frozen is fine as long as you thaw it first – 8 ounces penne pasta cooked to package instructions – 2 tablespoons extra virgin olive oil – 3 tablespoons cajun seasoning divided – 2 tablespoons butter – 2 cloves garlic minced – 1 tablespoon all purpose flour – 1 […]

Old Fashioned Stuffed Cabbage Rolls

Ingredients 1 large head of green cabbage 1 pound ground beef 1 cup cooked white rice 1/2 cup chopped onion 1/4 cup chopped parsley 2 cloves of garlic, minced 1 egg, beaten 1 teaspoon salt 1/4 teaspoon black pepper 1 (14.5 ounce) can diced tomatoes 1/2 cup beef broth 1/4 cup brown sugar 2 tablespoons […]

Fried Potatoes And Onions

Golden, crisp on the outside and tender within, fried potatoes and onions embody the soul of rustic comfort cooking. This dish takes two of the most humble ingredients—earthy potatoes and sweet onions—and transforms them into something extraordinary with the help of sizzling butter, shimmering oil, and a cast iron skillet. Each bite carries a balance […]

Cinnamon Cream Cheese Roll-Ups

Ingredients 10–12 slices of bread (any kind) 4 ounces of cream cheese, softened 3 tablespoons of powdered sugar ½ c of granulated white sugar 1 teaspoon of cinnamon ½ c of butter, melted Instructions Preheat your oven to 350°F. Remove the crusts from the slices of bread. Flatten them using a rolling pin. Take a […]