ER

Tuna A La Mexicana with Guacamole on a Tostada is a vibrant and flavorful Mexican-inspired dish that’s perfect for a quick, satisfying meal. This recipe features a zesty tuna mixture, made with canned tuna, fresh vegetables, and a hint of heat from jalapeños, all served on a crispy tostada. Topped with homemade guacamole for a […]

Seafood Linguine is a luxurious and savory dish that combines tender linguine pasta with a delightful array of seafood. This recipe features jumbo shrimp, baby scallops, and lump crabmeat bathed in a creamy white wine sauce infused with garlic, onions, and aromatic spices. Tossed together and garnished with fresh herbs and grated cheese, this dish […]

This Original Texas Sheet Cake is a beloved classic known for its rich chocolate flavor and moist texture. Baked to perfection in a jelly roll pan, this cake is generously topped with a decadent cocoa and walnut frosting. Perfect for gatherings or potlucks, this recipe is a crowd-pleaser that captures the essence of homemade comfort […]

Spinach & Feta Puff Pastry Pie, a dish that combines Mediterranean flavors with the convenience of puff pastry. This recipe features layers of creamy ricotta and tangy feta cheese, complemented by earthy spinach, sweet sun-dried tomatoes, and the subtle bite of spring onions. Encased in golden puff pastry and topped with a crunchy sesame and […]

Hatch Green Chile & Cheese Bread, a recipe that combines robust flavors with comforting aromas. This bread boasts a hearty blend of Hatch green chiles and sharp cheddar cheese, creating a perfect harmony of spice and richness. With a tender crumb and a crisp crust, each slice promises a burst of southwestern flavors. Whether enjoyed […]

  Canned Salmon Patties Ingredients 1 small onion, grated 1 cup Panko bread crumbs 1 clove garlic, freshly minced 14 ounces red or pink salmon 2 green onions, chopped ⅓ cup fresh dill 2 eggs ½ cup parmesan ¼ tsp salt ¼ tsp black pepper Instructions Step 1: Preheat the oven to 430* Place the […]

Calabacitas Con Carne Molida En Salsa Verde is a delicious and savory Mexican-inspired dish that combines seasoned ground beef with tender zucchini and a tangy, flavorful green salsa. The rich blend of tomatoes, tomatillos, serrano chiles, and cilantro creates a fresh and vibrant sauce that enhances the ground beef, while the zucchini adds a satisfying […]

Ingredients: 2 pounds boneless pork shoulder, cut into 2-inch pieces salt and black pepper to taste 1 tablespoon olive oil 1 large sweet onion, sliced 3 garlic cloves, sliced 1 1/2 teaspoons ground cumin 1 oregano teaspoon 1/2 teaspoon smoked paprika 2 cups of chicken broth 1 (141/2 ounce) can diced tomatoes 1 (15 ounce) […]

Salisbury Steak Meatballs offer a delightful twist on a classic comfort dish, combining lean ground beef and turkey with savory seasonings and a rich mushroom gravy. These tender meatballs are crafted with minced onions, breadcrumbs, and a blend of spices, then seared to perfection before simmering in a flavorful sauce made from tomato paste, Worcestershire […]

Chile Colorado, a classic Mexican dish bursting with rich flavors and tender meat. This recipe combines the robust taste of ancho chiles, fire-roasted tomatoes, and aromatic spices to create a mouthwatering sauce that perfectly complements the succulent beef. Whether simmered on the stovetop or slow-cooked to perfection, this dish promises to fill your home with […]