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Crescent Cheesecake Bars

Ingredients: 2 cans of Pillsbury crescent rolls 2 packages of cream cheese, 8 ounces each, softened 1 cup of granulated sugar 1 teaspoon of vanilla extract 1/4 cup of unsalted butter, melted 3 – 4 tablespoons of granulated sugar 2 tablespoons of cinnamon Instructions: Let’s get started by preheating the oven to 350 degrees F. […]

Chile Relleno Puffs

Chile Relleno Puffs are a delicious twist on the classic chile relleno, combining the rich flavors of cheddar cheese and green chile in a flaky puff pastry shell. These savory bites are easy to prepare, making them a perfect appetizer or snack. The cheese melts beautifully, and the green chile adds a flavorful kick, all […]

Sopa de Fideo With Chicken

“Sopa de Fideo With Chicken is a comforting and flavorful Mexican dish that combines tender chicken drumsticks with toasted fideo noodles in a savory broth. The dish is enriched with a blend of olive oil, tomato paste, and spices, simmered to perfection to create a hearty soup that’s perfect for any occasion. This recipe strikes […]

Mexican Calabacitas Con Elote

Mexican Calabacitas Con Elote is a vibrant and delicious dish that celebrates the flavors of fresh vegetables with a hint of spice. This traditional Mexican recipe combines zucchini, yellow squash, corn, and tomatoes, enhanced with aromatic spices and melted cheese for a creamy finish. It’s a hearty and satisfying dish perfect as a side or […]

Creamy Garlic Mushrooms And Bacon Recipe

Ingredients: 2 tbsp butter 1 tbsp olive oil 8 oz. (250 grams) bacon, cut into strips 26 oz. (750 grams) brown mushrooms washed (pat dry with a paper towel) 1/4 c. dry white wine (or chicken broth/stock) 1 1/2 c. (400 ml) heavy cream, (thickened cream or evaporated milk) 6 cloves garlic finely chopped 1 […]

Easy Stuffed Pepper Soup

Ingredients: 1 tablespoon olive oil 1 pound ground beef I use 90% lean 3/4 cup chopped onion 1 1/2 teaspoons garlic minced salt and pepper to taste 1 red bell pepper cut into 1/2 inch pieces 1 green bell pepper cut into 1/2 inch pieces 1 14.5 ounce can petite diced tomatoes 1 15 ounce […]

Red Cheese Enchiladas

  Red Cheese Enchiladas Ingredients: 2 tbsp oil 4 tbsp flour 3 tbsp Gebhardt Chili Powder 1/2 tsp garlic powder 1/4 tsp oregano 1/2 tsp salt 1/2 tsp cumin 2 cups chicken broth Corn Tortillas Mexican Cheese Instructions: Heat oil in a pot over Medium heat. Add flour and whisk together; cook for 1-2 minutes. […]

Samoa Bundt Cake

Ingredients 1 1/2 cups semi-sweet chocolate chips 1/2 cup butter, softened 1 (16-ounce) package light brown sugar 3 large eggs 2 cups all-purpose flour 1 teaspoon baking soda 1/2 teaspoon salt 1 (8-ounce) container sour cream 1 teaspoon vanilla extract 1 cup hot water Caramel Frosting 3/4 cup butter (1 1/2 sticks) 1/4 cup jarred […]

Chicken Tortilla Soup

Chicken Tortilla Soup is a comforting and flavorful dish packed with bold spices, tender shredded chicken, fire-roasted tomatoes, and hearty black beans. This Mexican-inspired soup is simmered to perfection with smoky chipotle, jalapeños, and crispy tortilla strips, creating a rich and satisfying broth. The balance of heat, acidity from lime juice, and the crunch of […]

The Ultimate Chicken and Noodle Casserole

  The Ultimate Chicken and Noodle Casserole Ingredients – 2 cups of cooked egg noodles – 2 cups of chicken, cooked and shredded – 2 cups of corn (you can use fresh, frozen, or canned) – 1 cup of milk – 2 10oz cans of cream of chicken soup – 1 onion, diced – 1 […]