Browsing category

ER

Menudo Rojo Picoso

How to make Menudo Rojo Picoso Ingredients: For the Menudo: 1 large stock pot Water (enough to fill the pot halfway) 1 whole yellow onion 1 head of garlic 1 bay leaf 2 pounds beef foot (pata de res), cleaned and rinsed 2 pounds menudo (tripe), cleaned and rinsed 2 cups Chile Rojo (spicy red […]

Slow Cooker Creamy Bacon Ranch Chicken

This Slow Cooker Creamy Bacon Ranch Chicken is a comforting and flavorful dish that’s perfect for busy weeknights. With tender chicken, crispy bacon, creamy ranch-seasoned sauce, and melted cheddar cheese, this recipe brings together all the best flavors in one easy, set-it-and-forget-it meal. It’s a hit with the whole family and pairs well with your favorite sides. […]

Best Mexican White Cheese Dip

This Best Mexican White Cheese Dip is a creamy and flavorful blend perfect for any gathering. Made with rich white American cheese and infused with the subtle heat of green chiles and a hint of cayenne pepper, this dip offers a smooth, velvety texture that pairs beautifully with chips, tortillas, or as a complement to […]

Christmas Breakfast Casserole

This Christmas Breakfast Casserole is the perfect way to start your holiday morning! It’s a savory and hearty dish that combines ground pork sausage, eggs, milk, cheese, and toasted bread cubes into a delicious, comforting breakfast bake. With a hint of mustard powder to enhance the flavor, this casserole can be made ahead of time, […]

Buckeye Brownies

Buckeye Brownies are a rich, indulgent treat that combines the best of two beloved desserts: fudgy brownies and classic Buckeye candies. With layers of decadent chocolate, creamy peanut butter, and a smooth ganache topping, these brownies are a crowd-pleaser that’s perfect for any occasion. Easy to prepare and impossible to resist, they’re sure to be […]

Pan Seared Fish Fillet

Ingredients Fish filets (whatever you like, I used catfish) 1 Lemon 1 Tbsp Capers 2 Tbsp Butter Seafood magic seasoning Instructions: Liberally season your fish with an all-purpose seafood seasoning blend. Bring the pan to med-high heat, add just enough oil (EVOO) to barely coat the pan, and add a couple of tablespoons of butter. […]

Red Chile Beef Tamales

  Red Chile Beef Tamales Ingredients Red Chile Sauce: 6-8 dried red New Mexico chiles 2 cups hot water 3 cloves garlic, minced 1 tsp. ground cumin 1 tsp. dried oregano Salt, to taste Filling: 1 lb. boneless beef chuck roast Salt and pepper, to taste 1 tsp. ground cumin 1 tsp. dried oregano 2 […]

Creamy Chicken Noodle Soup

  Creamy Chicken Noodle Soup Ingredients: 3 cups cooked chicken, chopped 8 oz. spaghetti noodles, uncooked 1 cup sharp cheddar cheese, grated 8 slices bacon, cooked and crumbled 1/2 yellow onion, diced 2 carrots, diced 2 stalks celery, diced 2 tablespoons olive oil 1 (32 oz.) package low-sodium chicken broth 1 (10.75 oz.) can condensed […]

Christmas Enchiladas (Cheese and Onion)

These Christmas Enchiladas bring a festive twist to a classic dish, combining the rich flavors of red and green chile sauces for a vibrant, delicious meal. With layers of cheesy goodness, tender beef, and fresh garnishes, each bite offers a perfect balance of spice and comfort. Whether you’re celebrating the holidays or simply craving a […]

Coconut Bounty Cookie Bars

Ingredients 2 cups chocolate cookie crumbs 1/4 cup sugar 1/2 cup melted butter 1 can sweetened condensed milk (300ml in Canada, 14 oz in the US) 2 cups unsweetened dried coconut (desiccated coconut) 2 tsp vanilla extract 1 1/4 cups chocolate chips 3 tbsp butter or whipping cream Instructions Preheat oven to 350 degrees F. […]