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Beef Bourguignon Soup With Homemade Gluten Free Egg Noodles

Beef Bourguignon Soup With Homemade Gluten-Free Egg Noodles is a rich, slow-simmered comfort dish inspired by the deep flavors of classic French beef bourguignon. It takes tender short ribs, red wine, beef stock, tomato paste, mushrooms, carrots, celery, and shallots, then turns them into a hearty soup with a luxurious, savory broth. This recipe is […]

Spicy Sesame Carrot Soup with Red Lentils

Ingredients: 1 teaspoon cumin seeds 1 teaspoon coriander seeds 2 tablespoons olive oil 1 medium yellow onion, chopped 1 teaspoon ground chillies or chili flakes (I used Diaspora Co.’s ground Kashmiri chillies) 2 cloves garlic, minced 2- inch piece of ginger, peeled and minced 1 ½ lbs carrots, scrubbed and chopped sea salt and ground […]

Sweet and Spicy Slow Cooker Meatballs

Ingredients 450 grams of frozen meatballs (either store-bought or homemade) 1 cup of grape jelly 1 cup of Heinz-style chili sauce Instructions Begin by taking a crockpot and combining the grape jelly and chili sauce in it. Stir the two ingredients together until they are thoroughly mixed. Next, add the frozen meatballs into the crockpot, […]

Creamy Italian Tortellini Soup

Ingredients: 7 c chicken broth 4 c fresh baby spinach 1 tablespoon olive oil 28 ounces can + 14 ounces can of diced tomatoes 1 tablespoon Italian seasoning 1-pound uncooked Italian sausage, hot or sweet/mild ½ c Parmesan cheese, shredded ¾ c heavy whipping cream (optional) 2 tablespoons minced garlic 10 ounces small frozen cheese […]

Monte Cristo Big Mac

Ingredients 1 pound ground beef 4 slices thick sliced bread ½ onion, sliced thin 2 slices American Cheese 4 slices bacon, cooked 4 large eggs, beaten ½ cup heavy cream ½ cup milk ½ tsp garlic powder Salt and pepper to taste Optional Big mac sauce Instructions Step 1: Make two equal sized beef patties […]

Hungarian Mushroom Soup with Spinach

Hungarian Mushroom Soup with Spinach Ingredients: 2 C chicken broth 1/2 cup dry white wine 4 tbsp butter 2 C chopped onion 1lb mushrooms 2 tsp paprika 2 tsp thyme 2 tsp dill 2 tbsp soy sauce 1 C whole milk 3 tbsp flour 1/4 C sour cream 2 tbsp lemon juice Salt and pepper […]

Biscuits And Gravy Casserole

Ingredients 1 pound sausage 1 package of Pioneer Brand Peppered Sausage Gravy Mix 1 cup cheddar cheese, shredded 6 eggs 1/2 cup milk Salt and black pepper, to taste 1 can Pillsbury Grands Biscuits Instructions: Preheat the oven to 375°F. Grease a 9×13 inch baking dish. In a large skillet, cook the sausage over medium-high […]

Tex Mex Chopped Salad

Ingredients Dressing: 1 cup ranch dressing 2 tablespoons taco seasoning Salad: 3 cups cooked chicken 4 cups salad mix 2 roma tomatoes, chopped 1 cucumber, chopped 1 cup can corn 4-5 green onions, chopped 1 can black beans, drained & rinsed 1 cup colby jack cheese, cubed 1 tablespoon cilantro 2 tablespoons lime juice 1 […]

Cheddar Cheese And Rosemary Biscuits

Ingredients 2 cups flour, I used all purpose flour 1 ¼ cup Cheddar Cheese, shredded, divided ½ tsp garlic powder 1 tbsp baking powder 1 tbsp rosemary, dried 1 tsp granulated sugar ¼ tsp black pepper ½ tsp salt ½ cup, 8 tbsp cold butter, cut into cubes 1 cup PLUS 1 tbsp cold buttermilk […]

Green Chile And Cheddar Quesadillas

Ingredients: 4 tortillas 1/2 cup cheddar cheese 1/2 cup green chiles chopped (canned or fresh) 1 Tbsp cilantro Instructions: Step 1: Spread 1/4 cup of green chilies evenly over one tortilla. Sprinkle 1/4 cup of cheese over the chilies, then top with half the cilantro. Place another tortilla on top of each prepared tortilla to […]