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Italian Sausage White Bean Soup combines hearty Italian sausage, crispy bacon, and creamy white beans in a flavorful broth, making it a comforting and satisfying dish. The addition of aromatic herbs, vegetables like carrots and spinach, and a rich chicken broth enhances its robust flavors. This soup is perfect for chilly evenings, offering a blend […]

Ingredients 2 tablespoons olive oil 2 pounds pork tenderloin or pork chops cut into ½-inch pieces 1/2 teaspoon salt 1/4 teaspoon black pepper 1 large onion, chopped 3 cloves garlic, crushed or minced 3 tablespoons tomato paste 1 cup cold tap water 1 (15-ounce) can crushed tomatoes 3 Cups Potatoes, diced 2 tablespoon ground cumin […]

Ingredients THOUSAND ISLAND DRESSING: ½ c mayonnaise 2 tbsp grated onion 2 tbsp ketchup 2 tbsp sweet pickle relish 1 pinch paprika 1 pinch salt SANDWICHES: 12 oz corned beef 8 slices rye (or rye and pumpernickel mixed) 8 slices Swiss cheese 1 c sauerkraut (well drained) 4 tbsp butter Instructions To make the dressing […]

Savor the comfort of home-cooked goodness with this Slow Cooked Chicken and Gravy recipe! This simple yet satisfying dish features tender chicken breasts simmered in a rich, creamy gravy, making it the perfect centerpiece for a cozy family meal. With just a few pantry staples and the convenience of a slow cooker, you can effortlessly […]

Ingredients: Sauce: 1 tablespoon oil or butter 1 small red onion chopped ½ teaspoon Salt plus more to taste 4 garlic cloves minced or 1 teaspoon garlic powder 2 tablespoons flour or 1 tablespoon cornstarch or potato starch 1 ½ cups jarred roasted red peppers drained and rinsed, coarsely chopped if whole ¼ teaspoon hot […]

Ingredients 2 1/2 Cups Flour (all-purpose flour) – 300 grams 1 Teaspoon Baking Powder – 5 milliliters – Baking powder is optional. However, I like to add baking powder because it creates a slightly softer & airier tortilla. 1/2 Teaspoon Salt – 2.5 milliliters 4 Tablespoons Unsalted Butter (softened in microwave) – 57 grams Green […]

Queso Fundido With Red and Green Chile is a warm, melty cheese dish filled with the bold flavor of Hatch green chile, sweet red bell pepper, onion, and garlic. It is simple, rustic, and deeply satisfying, with creamy Monterey Jack cheese melting into a colorful chile-pepper mixture. This recipe brings together the richness of baked […]

Ingredients 5 cups of corn kernels ( this would equal out to be almost five cans) 2 large eggs ½ cup milk ½ cup heavy cream 2 tbsp flour 1 ½ tbsp granulated sugar 1 tsp salt ½ cup Asiago cheese Chopped chives for garnish Instructions Step 1: Place the oven rack in the middle […]

Ingredients 2 pounds sirloin steak, (round steak, rib eye your choice), cut and cubed 1 small white onion, chopped well 2 cans cream of mushroom soup 1 cup of milk ½ cup red wine vinegar 1 packet Lipton Onion Beef Soup Mix 2 packages egg noodles, (32 ounces, cooked and drained) Instructions Step 1: Place […]

Ingredients 2 c all-purpose flour 1/2 tsp salt 1 c butter, softened 1/4 c honey 3 tsp vanilla 2 c finely-chopped pecans 1 c powdered sugar Instructions Set the oven temperature to 300˚F. Take a bowl and sift together 2 cups of flour along, with 1/2 teaspoon of salt. In another bowl combine 1 cup […]