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Indulge in the irresistible warmth of Butter Buttermilk Biscuits, a classic comfort food that’s perfect for any meal of the day. These tender, flaky biscuits are made with simple ingredients, yet they deliver a rich buttery flavor that’s hard to resist. Ideal for slathering with butter or jam, or serving alongside soups and stews, this […]
Ingredients Pour 3/4 cup 3/4 cup of sugar Salt 1/4 tsp 1/2 cup unsalted butter EGGS 2 LARGE Baking powder 1 tbsp Lemon juice 2 tbsp Lemon zest 1 tbsp 1/2 cup buttermilk For glass Powdered sugar 1 cup Lemon juice 8 tbsp Lemon juice 3 tbsp Lemon extract a few drops Instructions: Lemon should […]
Ingredients Steak: 1 1/2 pounds ground beef 1/2 cup Italian breadcrumbs 2 large eggs, room temp 1 tablespoon Worcestershire sauce 1 teaspoon onion powder 1 teaspoon garlic salt 2 teaspoon mustard powder 1/4 teaspoon salt ¼ teaspoon black pepper 3 tablespoon olive oil Mushroom Gravy: 3 tablespoon butter 8 oz mushrooms, sliced 1 large onion, […]
Ingredients: – 3 cups cooked rice – 2 Tbs sesame oil – 1 small white onion chopped – 1 cup frozen peas and carrots thawed – 2-3 Tablespoons soy sauce more or less to taste – 2 eggs lightly beaten – 2 Tbsp chopped green onions optional Instructions: – Preheat a large skillet or wok […]
Ingredients: 16 oz Cream cheese, softened 4 tablespoon Sour cream 5 tablespoon Light mayo 1 tablespoon Pickle juice 1 1/3 cup finely diced Dill pickles 1/2 cup Dried beef, chopped 1/3 cup finely diced Red onion 1 teaspoon Ground black pepper 1/2 teaspoon Garlic powder 6 burrito sized flour tortillas Instructions: First, take a large […]
Ingredients: – A good cut of beef chuck for the roast itself; this recipe calls for about 2 2.5-pound chucks, but I usually just make one 2-3 pound piece. Make sure that it is marbled and has lots of fat. The better the cut, the more delicious the roast. – 1 packet dry salad dressing […]
Indulge in the delightful flavors of this Cheesecake Crescent Roll Bake! This easy-to-make dessert combines the creamy richness of cheesecake with the flaky goodness of crescent rolls. Perfect for a quick treat or a crowd-pleasing dessert, it’s a sweet twist that’s sure to impress. With just a handful of ingredients, you can create a warm, […]
Ingredients 1 c butter, softened ⅔ c white sugar 1 ¼ tsp almond extract, divided 2 c all-purpose flour ½ c seedless raspberry jam ½ c confectioners’ sugar 1 tsp milk Instructions Make sure you have all the ingredients ready. Preheat your oven to 350°F (175°C). In a bowl combine 1 cup of softened butter […]
Ingredients 1 pound peeled, deveined shrimp (medium size is best) 3 minced garlic cloves 8 ounces uncooked penne or your favorite pasta shapes 2 tablespoons oil (from the jar of sun-dried tomatoes) ¼ teaspoon salt For the Sauce: 1 cup cooking cream or Half & Half 4 ounces drained, chopped sun-dried tomatoes ½ cup water […]
Ingredients: BREAD: * 2 cups all-purpose flour * 1 tablespoon baking powder * 1/2 teaspoon salt * 1/2 cup sugar * 1 egg – room temperature * 1 cup milk * 2 teaspoons vanilla extract * 1/3 cup plain greek yogurt, or sour cream SWIRL: * 1/3 cup sugar * 2 teaspoons cinnamon * 2 […]