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BANANA FUNNEL CAKE BITES

Ingredients: * 1 large egg * 2 Tbs granulated sugar * 3/4 cup whole milk * 1 tsp vanilla extract * 1 cup + 2 Tbs all-purpose flour * 3/4 tsp baking powder * Pinch of sea salt * 2 large bananas * Oil for frying * Powdered sugar for dusting * Caramel sauce for […]

BBQ Drumsticks

Ingredients: * 3 pounds chicken drumsticks about 12-15* Sauce: * ½ cup BBQ sauce * ¼ cup hot sauce buffalo style * ½ cup chili sauce or ketchup Instructions: Preheat grill to medium high, about 375-400°F. Rinse drumsticks, removing any bone shards and dry well with paper towels. Mix together BBQ sauce ingredients and set […]

Cherry Bread

Ingredients ½ cup vegetable oil ½ cup sour cream ½ tsp salt ½ cup milk ¾ cup granulated sugar 1 tsp almond extract 1 tsp vanilla extract 2 large eggs ¼ cup maraschino cherry juice, from the jar ½ tsp salt 1 ½ tsp baking powder 2 cups flour Glaze: 1 cup Powdered Sugar 2 […]

Cheesy Garlic Steak Toast

Ingredients 1 package frozen Texas Style Garlic Cheese Toast 1 green pepper, sliced 1 onion, sliced 12 ounces shaved cheesesteak meat 3 slices Mozzarella cheese 3 slices Provolone cheese Olive Oil or Butter Salt and Pepper to taste Instructions Preheat the oven to 350* Bake the Garlic Cheese bread according to package directions Set aside […]

Salted Caramel Fudge

Ingredients 1 can sweetened condensed milk (395 milliliters / 14 ounces) ½ c caster (superfine) sugar (100 grams / 3.5 ounces) ½ c dark brown sugar, packed (100 grams / 3.5 ounces) 40 milliliters liquid glucose (or light corn syrup) ¼ c golden syrup (or brown rice syrup) 113 grams unsalted butter (1/2 c / […]

Shipwreck Style Dinner

Ingredients 1 pound ground beef, lean 1 tsp Seasoning Salt 1 box macaroni and cheese, 14 ounces diced tomatoes, (you could use Rotel, tomatoes and green chiles) 1 cup frozen corn( can use leftover if you have it) 1 cup frozen peas(can use leftover if you have it) 1 cup milk 1 cup Cheddar Cheese, […]

Island Pecan Pie

Island Pecan Pie Ingredients 1 pie crust (homemade or store-bought) 1 3/4 c sugar 1 c pecans, roughly chopped 1 c crushed pineapple, drained 1 c shredded coconut 1/2 c (1 stick) unsalted butter, melted 5 eggs, room temperature 1 tbsp cornstarch 1 tbsp all-purpose flour 1/4 tsp salt Instructions Set your temperature to 300°F […]

Bubble Up Chicken Pot Pie Casserole

This comforting and hearty casserole brings together all the flavors of a classic chicken pot pie in an easy-to-make dish. With tender chicken, a creamy sauce, flavorful vegetables, and a golden biscuit topping, it’s sure to become a family favorite. The convenience of using premade biscuit dough makes this recipe a breeze to prepare. Simply […]

Bacon Wrapped Chicken Tenders

Ingredients 1 teaspoon onion powder 1 teaspoon garlic powder 10 strips bacon 1/3 c light brown sugar, packed 1 pound chicken tenders (approx. 10 chicken tenders) ½ teaspoon Italian seasoning 10 strips bacon 1 teaspoon paprika 1 tablespoon chilli powder ½ teaspoon black pepper ½ to 1 teaspoon salt Instructions: Prepare the grill or oven, […]

Best Stuffed Cabbages

How to make Best Stuffed Cabbages I don’t know where I got this recipe, but I have been using it for well over 20 years. Works well in a slow cooker. This stuffed cabbage rolls recipe is cabbage leaves filled with beef and rice, coated in a homemade tomato sauce and baked to perfection. A […]