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EJR

Struffoli Recipe (Italian Honey Balls)

Ingredients: FOR THE STRUFFOLI: 2 tablespoons unsalted butter 1 medium orange 1 medium lemon 2 cups all-purpose flour, plus more for dusting 3 tablespoons granulated sugar 1/2 teaspoon kosher salt 1/4 teaspoon baking powder 3 large eggs 1 teaspoon vanilla extract 3 cups canola oil, for deep-frying FOR ASSEMBLY: 3/4 cup honey 1 tablespoon freshly […]

Spaghetti Pie

Ingredients: Spaghetti Crust: 200g/7oz Spaghetti 2 Tbls Butter 2 Eggs 1/2 Cup Parmesan Cheese Cheese Layer: 400g/14.11oz Ricotta 2 Tbls Parsley 2 Tbls Fresh Basil Meat Sauce: 400g/14.11oz Ground Beef 1 Onion, finely chopped 2 Cloves Garlic, crushed 1 400g/14.11oz Tin Diced Tomatoes 1 Jar 400g/380ml Barilla Napoletana Sauce 1/2 Tsp Schwartz Piri Seasoning Salt/pepper […]

Homemade Meatballs With Sunday Gravy

Introducing Sunday Gravy with Meatballs and Sausage – a classic Italian-American dish that’s perfect for bringing family and friends together around the table. This hearty recipe combines succulent meatballs, savory Italian sausage, and a rich marinara sauce simmered to perfection. The meatballs are a flavorful blend of ground beef, pork, and veal, mixed with Parmesan […]

Short Ribs Ragu With Pappardelle

This Short Ribs Ragu with Pappardelle recipe is a hearty and comforting dish that elevates the humble short ribs into a rich and flavorful pasta sauce. The tender short ribs are braised in a savory mixture of wine, tomatoes, and aromatic vegetables, creating a robust ragu that pairs perfectly with wide, silky pappardelle pasta. This […]

Gnocchi With Tomato Sauce

Ingredients: 1 tablespoon olive oil 1 tablespoon butter 3 cloves garlic minced 1 (14 fluid ounce) can diced tomatoes with juices 2 tablespoons tomato paste 1/4 cup chicken broth or veg broth 1 dash Italian seasoning 1 pound potato gnocchi 1/2 cup shredded mozzarella 1/2 cup freshly grated parmesan cheese Small handful fresh basil sliced […]

Shrimp Scampi And Linguine

Indulge in the flavors of the sea with this exquisite Shrimp Scampi and Linguine dish. Succulent shrimp, fragrant garlic, and zesty lemon come together in a symphony of flavors, perfectly complemented by al dente linguine noodles. This recipe is a delightful fusion of simplicity and elegance, making it ideal for both weeknight dinners and special […]

Tuscan Shrimp With Gnocchi

Ingredients 1 pound (16 ounces) gnocchi (see notes) 1 Tablespoon olive oil 1 Tablespoon unsalted butter 4 garlic cloves, minced 1 cup heavy cream ½ cup seafood stock or broth chicken stock or vegetable stock will also work ½ cup grated parmesan cheese 2 Tablespoons all-purpose flour 2 cups spinach 1 jar (7 ounces) sun-dried […]

Shrimp Scampi With White Wine And Parmesan

Ingredients: 3 tbsp. olive oil 4 tbsp. unsalted butter 3-4 garlic cloves chopped finely ½ teaspoon red pepper flakes ½ cup white wine 1 whole lemon zest and juice ¼ cup freshly grated Parmesan cheese 1 pound medium sized shrimp shells removed Fresh parsley for garnish Instructions: Heat a large skillet over medium heat and […]

Shrimp Scampi Pasta

Ingredients: 1.5 lb shrimp U16-20 1/2 tsp garlic powder 1 lb Linguine pasta 2 tbsp butter 2 tbsp olive oil 1/4 tsp black pepper 5 cloves garlic chopped 1/2 tsp red pepper flakes 1/2 cup white wine 1/4 cup lemon juice 1/2 cup freshly chopped parsley lemon zest for garnish freshly grated parmesan cheese for […]

Shrimp Scampi

Shrimp Scampi Ingredients: 3 shallots, peeled and chopped (about ½ cup) 7 garlic cloves, crushed and peeled ¾ cup extra-virgin olive oil 2 pounds extra-large or jumbo shrimp, peeled and deveined 4 sprigs fresh thyme 2½ teaspoons kosher salt 2 cups dry white wine 2 tablespoons freshly squeezed lemon juice 6 tablespoons unsalted butter ½ […]