EJR

  Baked Fig Cheesecake Recipe Ingredients Base: 200g/7oz digestive biscuits (plain tea biscuits) 1½ cups walnuts 100g/3.5oz butter (melted) ½ tsp cinnamon Cheesecake: 680g/24oz philadelphia cheese (cream cheese) 1 jar (170g/6oz) sour cream 4 eggs (room temperature) ½ cup sugar 1 tsp vanilla essence Zest of ½ small lemon ½ tsp salt Fig sauce: 500g […]

This Refreshing Salad combines an array of fresh ingredients: cocktail tomatoes, baby cucumbers, artichoke hearts, Kalamata olives, pearl mozzarella, provolone, Soppresata, and fragrant fresh basil. Seasoned with a touch of salt and pepper, and dressed with the tangy sweetness of balsamic vinegar and the richness of olive oil, each bite is a delightful burst of […]

Neapolitan Meatballs with Ragu is a classic Italian dish that brings together tender, flavorful meatballs in a rich, savory tomato sauce. This recipe combines hearty ground beef with aromatic onions, garlic, and a blend of spices, creating meatballs that are baked to perfection before being simmered in a homemade tomato basil sauce. Topped with grated […]

Indulge in the flavors of a restaurant-quality dish with this Shrimp Linguine featuring a luscious Creamy Tomato White Wine Sauce. Tender wild-caught shrimp are quickly sautéed in butter, then paired with a delightful sauce made from garlic, Calabrian chili, dry white wine, and diced tomatoes. The addition of heavy cream and Parmesan cheese brings a […]

Zuppa di Clams, a classic Italian dish known for its rich flavors and simplicity, offers a delightful taste of the sea. This recipe begins with a fragrant base of sautéed onion, celery, and garlic, infused with a hint of red pepper flakes for a subtle kick. The addition of crushed tomatoes, clam juice, and dry […]

Enjoy a taste of Italy with Penne Rigate Con Tonno Pomodorini Olive e Capperi—a delightful pasta dish that combines the robust flavors of cherry tomatoes, tuna, capers, and olives, all sautéed in fragrant garlic-infused olive oil. This recipe offers a harmonious blend of Mediterranean ingredients, creating a savory sauce that perfectly coats al dente penne […]

Indulge in a gourmet experience with our Braised Short Ribs over Risotto Milanese, a dish that marries tender, succulent short ribs with creamy, saffron-infused risotto. The short ribs are slow-cooked to perfection with aromatic vegetables, red wine, and a rich veal demi-glaze, resulting in meat that melts effortlessly off the bone. Paired with the luxurious […]

Creating a rich and flavorful Bolognese sauce is a labor of love, and this recipe for 7 Hour Bolognese Sauce promises to deliver exceptional taste and texture. Combining a trio of meats—ground beef, pork, and veal—with a robust blend of vegetables and tomatoes, this sauce simmers slowly to allow flavors to meld perfectly. The addition […]

Linguine alla Puttanesca is a classic Italian pasta dish celebrated for its bold flavors and simplicity. This recipe combines the robust essence of garlic, anchovies, capers, and olives with tangy tomatoes and a hint of chili heat, creating a vibrant and savory sauce. The brininess of the capers and olives perfectly complements the umami richness […]

Peach Caprese Salad is a delightful twist on the classic Italian Caprese, incorporating the sweet juiciness of fresh peaches alongside creamy mozzarella di bufala. This salad celebrates the harmonious combination of flavors and textures with its layers of ripe peaches and soft cheese, accented by the aromatic freshness of basil. Drizzled with olive oil and […]