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Pasta e Ceci

Embark on a journey to the heart of Italian comfort cuisine with Pasta e Ceci, a simple yet satisfying dish that celebrates the marriage of pasta and chickpeas. Whether you opt for dried chickpeas soaked overnight or canned chickpeas for convenience, this recipe promises a bowl of creamy pasta goodness infused with the earthy flavors […]

Shrimp Oreganata over Rigatoni with Sauteed Spinach

“Indulge in a culinary adventure with this exquisite dish of Shrimp Oreganata over Rigatoni with Sauteed Spinach. Succulent colossal shrimp, delicately seasoned with oregano and garlic-infused breadcrumbs, are nestled atop a bed of al dente rigatoni pasta. Accompanied by sauteed spinach and bathed in a luxurious sauce of white wine, chicken stock, and butter, this […]

Angel Hair with Garlic Spinach and Marinara

“Transport your taste buds to Italy with this delightful dish of Angel Hair with Garlic Spinach and Marinara. Tender angel hair pasta, bathed in a luscious marinara sauce infused with fragrant garlic, basil, and a hint of spice, is nestled atop a bed of vibrant spinach leaves. This recipe combines simplicity with sophistication, creating a […]

Braciole – Italian Meat Rolls

Introducing Braciole – Italian Meat Rolls, a traditional dish bursting with rich flavors and savory goodness. These tender beef steaks are rolled with a flavorful filling of garlic, parsley, Parmigiano Reggiano cheese, prosciutto, and spicy Bomba hot Calabrese spread, creating a delectable blend of textures and tastes. Each roll is seared to perfection and simmered […]

Mozzarella Baked Gnocchi Bolognese

Indulge in the comforting flavors of Italy with this hearty and flavorful dish, Mozzarella Baked Gnocchi Bolognese. Tender potato gnocchi pairs perfectly with a rich and savory bolognese sauce, loaded with ground beef, bacon, mushrooms, and aromatic herbs and spices. Topped with gooey melted mozzarella cheese, every bite of this baked dish is a symphony […]

Italian Ravioli with Spinach, Artichokes, Capers, and Sun-Dried Tomatoes

Indulge in the vibrant flavors of Italian cuisine with this tantalizing recipe for Ravioli with Spinach, Artichokes, Capers, and Sun-Dried Tomatoes. Bursting with Mediterranean goodness, tender ravioli is tossed with a delightful medley of sun-dried tomatoes, artichoke hearts, garlic, capers, and fresh spinach, all infused with aromatic Italian seasoning. The dish is then crowned with […]

Torta Millefoglie

Introducing the divine Torta Millefoglie, a sumptuous Italian dessert that marries delicate layers of flaky puff pastry with luxurious custard cream. This timeless treat, also known as “thousand layers cake,” is a testament to culinary craftsmanship, offering a symphony of textures and flavors that captivate the senses. The recipe begins with the creation of a […]

Mussels Fra Diavolo

Indulge in the rich and flavorful taste of Mussels Fra Diavolo, a classic Italian dish that combines succulent mussels with a spicy tomato-based sauce. This dish is perfect for seafood lovers and those craving a taste of the Mediterranean. With a fragrant blend of garlic, shallots, and aromatic herbs, simmered in a vibrant tomato sauce, […]

The Real Ragu

Indulge in the rich and authentic flavors of Italy with this recipe for The Real Ragu. Crafted with care and tradition, this hearty sauce combines a medley of aromatic vegetables, tender ground beef, and savory pork to create a mouthwatering masterpiece. Slow-simmered in a luscious blend of red wine and passata, every spoonful of this […]

Italian Arancini Balls

Introducing a classic Italian delicacy with a modern twist: Italian Arancini Balls. These delightful treats are perfect for any occasion, whether as a savory snack or an impressive appetizer. Made with creamy Arborio rice, savory bouillon cubes, aromatic onions, and garlic, these arancini balls are bursting with flavor from start to finish. The addition of […]