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White Pizza With Fresh Basil

Ingredients 1 (10-ounce) Italian cheese-flavored thin pizza crust (such as Boboli) 1 teaspoon cornmeal Cooking spray 3 tablespoons refrigerated pesto with basil (such as Buitoni) ½ cup (2 ounces) shredded fresh mozzarella cheese ½ cup part-skim ricotta cheese ½ cup sliced small tomatoes (such as Campari tomatoes) ¼ teaspoon black pepper ¼ cup small basil […]

Chicken Francese

Chicken Francese is the kind of dish that feels both graceful and comforting — golden chicken bathed in a silky lemon-butter wine sauce that glows with freshness and depth. Every element balances perfectly: the crisp, delicate coating, the tang of lemon, the gentle richness of butter, and the whisper of white wine that lingers like […]

Soprano’s Braciole

Soprano’s Braciole is a dish steeped in Italian tradition, carrying with it the warmth of Sunday family dinners and the slow-simmered flavors of Old-World cooking. Thin slices of beef are transformed into delicate rolls, filled with garlic, Romano cheese, and fresh parsley, then wrapped in savory prosciutto for depth and richness. Simmered gently in a […]

Rustic Italian Orecchiette with Sausage and Broccoli Rabe

This Rustic Italian Orecchiette with Sausage and Broccoli Rabe is a comforting, family-friendly dish that celebrates classic Italian flavors. The combination of savory Italian sausage, vibrant broccoli rabe, and hearty beans creates a deliciously satisfying meal. Tossed with al dente Orecchiette pasta and finished with a generous sprinkle of Parmesan, this dish offers a creamy, […]

Neapolitan Pasta e Fagioli

Neapolitan Pasta e Fagioli — or “pasta and beans” — is the very essence of rustic Italian soul food. Born from the humble kitchens of Naples, this dish transforms simple, everyday ingredients into a bowl of warmth, depth, and tradition. It’s a recipe that bridges generations — the kind of meal that simmers slowly while […]

Linguine and Beef Meatballs

Indulge in the comforting flavors of Linguine with Beef Meatballs, a classic dish that brings together tender, savory meatballs and a rich tomato and red wine sauce. This recipe combines ground beef, aromatic shallots, and pecorino cheese, all rolled into flavorful meatballs that simmer to perfection. Paired with al dente linguine and garnished with fresh […]

Shrimp Scampi With Spaghetti

How to make Shrimp Scampi With Spaghetti Ingredients: 8 oz. Linguine Pasta 1 lb. Shrimp Peeled Deveined With The Tails On Or Off 1 tbsp. Olive Oil 4 tsp. Garlic Minced ¼ cup White Cooking Wine ½ tsp. Oregano ½ cup Chicken Broth ¼ cup Parsley Chopped 2 tbsp. Fresh Basil Chopped 4 tbsp. Butter […]

Pasta and Beans with Pork

Pasta and Beans with Pork is a comforting and savory dish that combines the rich flavors of sweet Italian sausage with tender pasta and creamy cannellini beans. The caramelized sausage and golden garlic create a robust base, while the pureed tomatoes add a luscious, creamy texture to the sauce. This recipe is perfect for a […]

Escarole and Beans

Some dishes don’t need grandeur to be memorable — they whisper comfort through simplicity. Escarole and Beans is one of those timeless Italian classics that nourishes both body and spirit. Born from humble origins, it’s the kind of meal that turns basic pantry staples into something deeply satisfying — proof that warmth doesn’t come from […]

Tuscan Salami

Dive into the rich flavors of homemade Tuscan Salami with this traditional recipe that brings together premium ingredients and authentic curing techniques. This salami features a harmonious blend of lean pork and back fat, seasoned with aromatic spices and a splash of fine Tuscan red wine. The process involves infusing garlic into the wine, preparing […]