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Indulge in the vibrant flavors of a classic seafood favorite with our Shrimp Scampi in Garlic Lemon Butter Sauce. This recipe elevates succulent shrimp to new heights, bathed in a luxurious blend of garlic, lemon, and butter. Each bite delivers a perfect balance of savory and tangy notes, making it a delightful culinary experience for […]

Linguine With Clam Sauce Ingredients: 1 pound linguine, or spaghettini 2 tablespoons olive oil 3 ounces chorizo, diced 1/2 cup finely chopped yellow onions 3 tablespoons thinly sliced garlic 2 teaspoons chopped fresh oregano 1/2 teaspoon salt 1/4 teaspoon crushed red pepper flakes 2 pound Little Neck clams, scrubbed and purged in water 3/4 cup […]

Ingredients: FOR THE SAUCE: 4 cloves garlic 1 (14.5 ounce) can diced tomatoes 2 tablespoons olive oil 1 teaspoon granulated sugar 1 teaspoon balsamic vinegar 3/4 teaspoon salt 1/8 teaspoon freshly ground black pepper FOR THE PIZZAS: 1 pound pizza dough, at room temperature for 1 hour All-purpose flour, for dusting Finely ground cornmeal, for […]

Shrimp Fra Diavolo is a classic Italian-American dish renowned for its bold flavors and spicy kick. This recipe features succulent shrimp simmered in a robust tomato sauce infused with garlic, red pepper flakes, and a hint of anchovy. Served over al dente linguine and garnished with fresh basil, it’s a dish that balances heat with […]

This Spaghetti with Meatballs and San Marzano Tomato Sauce is a classic Italian dish that combines rich flavors and comforting textures. The homemade meatballs, made with a blend of ground beef and pork, are packed with fresh herbs and Parmesan cheese, creating a savory delight that pairs perfectly with al dente spaghetti. The San Marzano […]

Homemade Ricotta Meatballs Ingredients: For The Tomato Sauce: 2 tablespoons olive oil 2 garlic cloves, peeled and end removed 28 ounces San Marzano tomaotes, crushed or pureed Salt Pepper For The Meatballs 1 pound ground pork ¾ cup whole milk ricotta ½ cup Parmiggiano cheese, fine grated ½ cup bread crumbs 1 egg 2 tablespoons […]

Ingredients ZUCCHINI: 500 g/1 lb zucchini (2 medium ~ 23cm/9″ long) 1 tsp salt BATTER: 1 large egg 2 green onions , halved then finely sliced 1/4 cup parmesan , grated (fresh or store bought) 1 garlic clove , large, minced 1/2 cup / 75 g flour 1/2 tsp baking powder Pinch of pepper 4 […]

Clams Casino offers a delightful blend of flavors and textures, combining tender littleneck clams with a savory bacon and prosciutto mixture, topped with crispy breadcrumbs. Enhanced by aromatic ingredients like garlic, shallots, and fresh thyme, these clams are bathed in a rich white wine and clam juice reduction before being broiled to perfection. This classic […]

This 15-Minute Garlic Shrimp Spaghetti is the perfect weeknight dinner when you’re craving something quick, flavorful, and satisfying. With tender shrimp, perfectly cooked pasta, and a buttery garlic sauce, this dish delivers bold flavors in no time. A dash of red pepper flakes adds a little heat, while fresh parsley and a squeeze of lemon […]

Ingredients 1 (10-ounce) Italian cheese-flavored thin pizza crust (such as Boboli) 1 teaspoon cornmeal Cooking spray 3 tablespoons refrigerated pesto with basil (such as Buitoni) ½ cup (2 ounces) shredded fresh mozzarella cheese ½ cup part-skim ricotta cheese ½ cup sliced small tomatoes (such as Campari tomatoes) ¼ teaspoon black pepper ¼ cup small basil […]