Pumpkin Cream Cheese Swirl Muffins
Ingredients: For the muffins: 1 tsp. Baking soda 15 oz. Pumpkin puree I used a 15 oz can ½ C. Brown sugar 2 Eggs Large 1 Tbsp. Pumpkin pie spice ½ C. Vegetable oil ½ tsp. Salt 1 ¾ C. All-purpose flour 1 C. Granulated sugar 1 Tbsp. Vanilla extract For the cream cheese swirl: […]