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Ingredients: 19.5 oz. spicy turkey sausage 6 tablespoons butter 1 white onion, diced 1 cup chopped carrots 1 cup chopped celery 5 cloves garlic, minced 2 teaspoons dried oregano 1 teaspoon dried thyme 5 tablespoons flour 3 (14.5 oz) cans chicken broth 12 oz. can of your favorite beer 2 lbs. russet potatoes, diced in […]
Indulge in the rich flavors of this classic German Chocolate Sheet Cake, a beloved dessert that’s perfect for any occasion. Moist layers of chocolate cake are complemented by a decadent coconut-pecan icing, creating a symphony of sweetness that will delight your taste buds. Follow these simple steps to create a dessert that’s sure to impress […]
Ingredients 6 boneless pork chops 1 ½ tbsp garlic powder 2 tbsp mustard ¼ cup honey 1 to 2 tbsp Olive Oil 2 tbsp dry mustard powder Instructions Step 1: In a small bowl combine the honey, mustard and the mustard powder and mix well Heat the Olive Oil in a skillet on medium high […]
Indulge in a soul-warming bowl of comfort with our Pastina Soup, affectionately known as “Italian Penicillin Soup.” This heartening dish is not just a meal but a remedy for cold days or those moments when you need a little TLC. With its simple yet flavorful ingredients, this soup captures the essence of Italian home cooking, […]
Ingredients 12 cooked breakfast sausage links 1 ½ cups all-purpose flour 2 tablespoons granulated sugar 4 teaspoons baking powder ½ teaspoon fine sea salt 1 ⅓ cups buttermilk 1 large egg, well beaten 4 tablespoons unsalted butter, melted 1 teaspoon vanilla extract Instructions Cook the sausage as instructed on the package and set aside. Whisk […]
Indulge in the delightful flavors of a classic Reuben sandwich with a twist in this Crescent Reuben Bake recipe. Perfect for a cozy brunch or a comforting weeknight dinner, this dish combines the iconic ingredients of a Reuben sandwich—thinly sliced corned beef, tangy sauerkraut, Swiss cheese, and Thousand Island dressing—layered between flaky crescent roll dough. […]
Pasta Aglio e Olio, a classic Italian dish, is a testament to the simplicity of great cuisine. With just a handful of ingredients, this recipe transforms humble spaghetti into a flavorful and satisfying meal. Fragrant garlic is gently sautéed in golden olive oil, creating a rich and aromatic base. A touch of crushed red pepper […]
How to make Slow Cooker Potato And Bacon Soup Ingredients: 3.5 cups chicken broth 4 russet potatoes, peeled and diced (3–4 cups) 1 (14 ounce) can diced tomatoes 1 yellow onion, diced 1 cup shredded carrots 1 cup diced celery 1 tablespoon dried parsley 1/2 tablespoon garlic powder 1 teaspoon dried basil 1 teaspoon salt […]
Slow Cooker Ravioli Lasagna Recipe Ingredients 22–24 oz. frozen bag of your favorite cheese ravioli 1 lb lean ground beef, cooked, drain fat 1 1/2 tsp of favorite Italian seasoning blend 24 oz. jar of your favorite spaghetti sauce (or homemade) salt & pepper to taste 2 c. shredded mozzarella cheese (or Italian cheese blend) […]
Ingredients 1/4 cup (equivalent to 4 tablespoons) of unsalted butter 1 10-ounce bag of mini marshmallows (roughly around 5 cups) 1/2 cup or 8 tablespoons of smooth peanut butter A hearty 6 cups of Rice Krispie cereal About 1 1/3 cups (or an 8-ounce bag) of chocolate chips Lastly, don’t forget 2 teaspoons of vegetable […]