Browsing author

admin

Mom’s Classic Chili

There are recipes that fill your stomach, and then there are recipes that fill your home — this chili belongs to the latter. Mom’s Classic Chili is the kind of dish that carries stories, pulling together simple ingredients and slow-simmered comfort into one pot of warmth. With layered spices, tender ground beef, and hours of […]

Cheese & Jalapeño Brisket Pot Pie Recipe

There’s something almost sacred about a pot pie—its golden crust hiding a world of warmth beneath. This Cheese & Jalapeño Brisket Pot Pie takes that comfort to another level, weaving together smoky brisket, slow-building heat from jalapeños, and a rich, creamy sauce that melts into every bite. It’s the kind of dish that quiets a […]

Seafood Risotto

  Seafood Risotto Ingredients Seafood 2 small lobster tails, split ½ lb large shrimp, peeled & deveined ½ lb scallops (sea scallops preferred) 12–16 fresh clams, scrubbed ½ lb mussels (optional) Sauté Base 2 tablespoons butter 2 tablespoons olive oil 1 cup diced onion ½ cup diced celery ½ cup diced carrots 1 cup diced […]

Shrimp in Creamy Sauce

Shrimp in Creamy Sauce is the kind of dish that feels both luxurious and comforting, transforming simple ingredients into something truly special. Plump, tender shrimp are bathed in a velvety garlic-infused cream sauce that coats every bite with richness and warmth. The harmony of butter, cream, and smoky paprika creates a silky, restaurant-quality flavor profile, […]

Jalapeno Popper Dip

Bold, creamy, and irresistibly indulgent, this Jalapeño Popper Dip captures everything people love about classic jalapeño poppers—only richer, smoother, and far easier to share. The blend of melted cheeses, tangy cream base, smoky bacon, and fresh jalapeños creates layers of heat and comfort that unfold with every bite. It’s the kind of warm, bubbling appetizer […]

Bruschetta

  Bruschetta Ingredients: 2 glasses of 105g la belle-iloise chopped tomatoes and sardines 2 or 3 hearty slices of bread 8 cherry tomatoes 8 mini mozzarella balls Basil leaves Instructions 1. Toast the Bread Lightly toast the slices of bread until crisp and golden. 2. Prepare the Toppings Slice the cherry tomatoes and mini mozzarella […]

Simple Chicken Corn Chowder

Simple Chicken Corn Chowder Ingredients 1.5 lbs chicken breast, cooked and shredded 2 tbsp butter 1 medium onion, finely diced (optional, can be strained/blended later for smooth broth) 3 garlic cloves, minced 1 tsp paprika (gives the orange color) ½ tsp chili powder or cayenne (optional, for warm color) 6 cups chicken broth 1 ½ […]

Old-Fashioned Blueberry Buckle

  Old-Fashioned Blueberry Buckle Ingredients For the Buckle 2 cups cake flour 1 teaspoon baking powder ½ teaspoon salt 4 tablespoons butter, softened ¾ cup sugar 1 egg ½ cup whole milk 1 teaspoon vanilla extract 3 cups fresh or frozen blueberries For the Streusel Topping ½ cup sugar ⅓ cup cake flour ½ teaspoon […]

Caldo De Pollo (Mexican Chicken Soup)

Comforting, restorative, and deeply rooted in tradition, Caldo De Pollo is the kind of soup that nourishes both body and soul. Every bowl is layered with tender chicken, aromatic spices, and soft vegetables, all simmered together to create a broth that feels like home. The addition of seasoned rice, creamy avocado, and fresh cilantro brings […]

Smother-Style Pork Chops

These Smother-Style Pork Chops are the definition of hearty, old-fashioned comfort — the kind of dish that fills the kitchen with warmth and brings everyone to the table. Thick-cut pork chops are seasoned generously, seared until beautifully caramelized, then nestled into layers of thin potatoes and blanketed with a rich, creamy mushroom-onion sauce. As it […]