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Brown Butter Scallops Over Parmigiano Reggiano Risotto

Ingredients: Butter 1 minced clove garlic or 1 minced shallot (or both) 1 cup arborio rice 1/2 cup white wine 3-ish cups of chicken broth 1/2 cup Parmesan cheese 1 tablespoon grapeseed oil 1 pound jumbo scallops 1 tablespoon olive oil 1 clove minced garlic 4 cups spinach or kale Instructions: For the Risotto: In […]

Crockpot Dr Pepper Meatballs

Ingredients 2 lbs frozen meatballs 18 oz Favorite BBQ Sauce 16.9 oz bottle of Dr. Pepper Instructions Pour soda into the slow cooker. Add BBQ sauce and stir until blended. Add frozen meatballs to the slow cooker. Use a spoon to gently coat meatballs Cover and cook on high for 3 hours if meatballs are […]

Kielbasa Potato Soup

Ingredients 1 tablespoon olive oil 300 g (10.5 oz) kielbasa sausage, cut into bite-size pieces 1 medium onion, diced 1 medium carrot, diced 2 celery ribs, diced 4 garlic cloves, finely chopped ½ teaspoon red chilli flakes 750 g (1 ½ lb) potatoes, peeled and cubed 1.25 litres (5 cups) chicken stock 300 ml (1 […]

Thai Coconut Curry Soup Served Alongside Basmati Rice

Ingredients: 3-4 chicken thighs sliced into strips 1 1/2 red peppers sliced into strips 1/4 red onion diced small 3 garlic cloves minced 1/2 cup frozen green beans (you can use fresh. I just didn’t have any) 1 can coconut milk 1/2 cup chicken stock 1/2 cup heavy cream (not traditional, I know) 1 tablespoon […]

Lagane And Chickpeas

Ingredients: For the lagane: 175 gr of durum wheat semolina flour 75 grams of flour ’00 125 grams of warm water 2 pinches of salt For the chickpea soup: 400 grams of dried chickpeas (or 2 cans of canned chickpeas) 5/6 cherry tomatoes extra virgin olive oil 2 cloves of garlic fresh parsley salt pepper […]

Creamy Mushroom Soup

Creamy Mushroom Soup is a rich and comforting dish that combines earthy wild mushrooms with fragrant herbs and a velvety cream base. The delicate mix of shallots, garlic, thyme, and sage infuses the soup with layers of flavor, while the addition of dry white wine and a splash of cream elevates its smooth, luxurious texture. […]

Italian Crostata

Ingredients: 330 grams (2.64 cups) all-purpose flour + extra for the cutting board 165 grams (11.79 tbsp) butter softened 130 grams (0.65 cups) granulated sugar 1 (1) whole egg + 2 additional egg yolks 1 (1) lemon rind zest 1 tsp (1 tsp) vanilla extract 1 pinch (1 pinch) of salt 1/2 teaspoon (1/2 teaspoon) […]

Creamy Dijon Chicken

Ingredients 4 chicken breasts, sliced thin ¼ cup flour ¼ teaspoon pepper 2 tablespoons butter 2 tablespoons green onion, chopped ⅓ cup heavy cream 3 tablespoons chicken broth 3 tablespoons dijon mustard Instructions Step 1: Combine flour and pepper Coat chicken in flour mixture Step 2: In a skillet cook the coated chicken in butter […]

15 Bean Soup

“15 Bean Soup is a hearty and comforting dish that combines a variety of beans with aromatic vegetables, savory seasonings, and a flavorful smoked ham bone. Slow-cooked to perfection, this soup is rich in both texture and taste, making it a satisfying meal on its own or paired with crusty bread. Follow these simple steps […]

Spaghetti Alla Puttanesca

Spaghetti Alla Puttanesca Ingredients: 3 oz olives black—gaeta or kalamata are best 5 tbsp capers 4 filets anchovies spine removed (if necessary) 2 cloves garlic 1 whole fresh red chili pepper or to taste 1 handful flat leaf Italian parsley minced 14 oz whole peeled tomatoes crushed 4 tbsp olive oil extra virgin fine salt […]