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Slow Cooker Panera Broccoli Cheddar Soup Ingredients 1 Tbsp butter 1 medium yellow onion, diced 2 or 3 celery ribs, diced 2 or 3 carrots, match-stick style or grated or diced 4 cups coarsely chopped fresh broccoli florets 3 cups chicken broth (or 3 cups of water and 3 tsp of Better than Bouillon […]
Ingredients: 200 gr (3/4 cup) fresh cheese (cut in cubes) 680 gr (1.5 lb) potatoes (cut into cubes of 2cm/0.8″) Green chillies (Anaheim, California, Poblano, italian, etc.) 200 gr (1 cup) Tomatos (diced) 50 gr (2/3 cup) onions (finely sliced) chicken broth or hot water 120 ml (1/2 cup) whole milk 1 garlic clove (finely […]
Tres Leches (my recipe) Quick Method 1 box French Vanilla cake mix Do not follow the instructions on the box. This is what you need. 1 box cake mix 4 eggs 2 tbsps oil 1 1/4 cup water Mix well and add to a 9 x 13 square pan that has been greased well. Bake […]
Sweet Potato Cream Cheese Bars Ingredients: 1 package white cake mix (about 3.33 cups) 1 c. chopped pecans, toasted 1/2 c. cold butter, cubed 1 package (8 oz.) cream cheese, softened 1/2 c. sugar 3 large eggs, at room temperature 1 can (14 oz.) sweetened condensed milk, divided 3 c. cooked and mashed sweet […]
Baked Chicken Caprese Recipe Ingredients Chicken Marinade: 2 Chicken Breasts, halved 2 Tbls Olive Oil 1 Tsp Garlic Powder 1 Tsp Onion Powder 1 Tsp Italian Seasoning Tomatoes Cherry Tomatoes, halved or quartered 1 Tbls Olive Oil Fresh Basil Leaves, chopped Salt & Pepper Topping: Basil Pesto Mozzarella Slices Instructions: Chicken Marinade In a small […]
Pozole Verde de Pollo is a vibrant and comforting Mexican soup that brings together the rich flavors of hominy, tender chicken, and a medley of roasted chilies and tomatillos. This hearty dish is perfect for gatherings or cozy family dinners, offering a delightful combination of textures and a touch of heat. The green broth, infused […]
Indulge in the comforting flavors of Italian cuisine with this delicious Italian Crescent Casserole. Perfect for a busy weeknight dinner or a cozy family meal, this easy-to-make casserole combines layers of savory ground beef, tangy tomato sauce, and gooey melted cheese, all encased in a flaky crescent roll crust. With just a handful of simple […]
Menudo Rojo is more than just a soup—it’s a cherished Mexican tradition, often served on Sundays or special gatherings as a dish of comfort, community, and celebration. Made with tender honeycomb tripe, beef feet for richness, and a deeply spiced red chile broth, this recipe embodies patience and authenticity. The slow simmering process transforms humble […]
Indulge in the bright, refreshing flavors of Italy with this delightful Limoncello Trifle. Layers of moist vanilla cake soak up the citrus-infused limoncello liqueur, creating a symphony of flavors with each spoonful. Paired with creamy pudding and vibrant berries, this dessert is a tantalizing treat for the senses. Whether served in a traditional trifle dish […]
Introducing Homemade Oxtail Soup, a hearty and comforting dish perfect for warming up chilly evenings or impressing guests with its rich flavors. This recipe transforms humble oxtails into a flavorful broth, simmered to perfection with aromatic spices and vegetables. With tender chunks of meat, savory broth, and a medley of vegetables, this soup is a […]