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Ingredients : For Chorizo with Potatoes: CHORIZO CON PAPAS (MEXICAN CHORIZO WITH POTATOES) • 1 pkg. (12 ozs.) vegetarian soy chorizo • 2 medium potatoes, peeled and cut into ¾” cubes • 1 small onion, diced • 1 pasilla pepper, cut into large dice • olive oil for frying 1. Boil cubed potatoes till partially […]
Stuffed acorn squash is a delightful dish that brings together the cozy flavors of fall in a hearty and satisfying meal. This recipe features tender acorn squash halves filled with a flavorful mixture of Italian sausage, mushrooms, onions, and apples, seasoned with fragrant herbs and spices. Topped with a generous sprinkling of Parmesan cheese, these […]
Get ready to indulge in a mouthwatering twist on a classic favorite with these Jalapeno Popper Cheesy Taquitos! Bursting with the savory flavors of shredded chicken, creamy cheeses, and crispy bacon, these taquitos are elevated by a kick of jalapeno and the freshness of green onions and garlic. Perfectly crispy on the outside and gooey […]
Red Chile Cast Iron Enchiladas Ingredients: For the enchilada sauce: 4 dried pasilla chiles 1 dried chipotle chile 4 tbsp lard, divided 1/2 cup yellow onion, small dice 2 tbsp garlic, chopped 1 tsp Cattleman’s Grill 8 Second Ride Carne Asada Seasoning 1 tsp ground cumin Pinch ground allspice 1 qt unsalted beef stock […]
Indulge in the rich flavors of a hearty, comforting dish with our Bean Soup With Smoked Pork Ribs recipe. This soul-warming soup combines the earthiness of dried beans with the smoky essence of pork ribs, creating a dish that’s perfect for chilly evenings or family gatherings. With aromatic vegetables, savory bacon, and a blend of […]
Golden, crispy, and irresistibly tender — these Chicken Cutlets Fries are where comfort meets simplicity. Each piece of chicken is delicately coated in seasoned breadcrumbs, then fried to perfection until the outside crackles and the inside stays juicy and flavorful. This is the kind of dish that fills the kitchen with the scent of warmth […]
New Mexico Red Chile Con Carne, a vibrant and flavorful dish that encapsulates the essence of Southwestern cuisine. This recipe boasts a rich and aromatic red chile sauce crafted from dried chiles, onions, garlic, and a medley of spices, all blended to velvety perfection. Tender cubes of chuck roast are then seared to golden-brown perfection […]
Introducing Hungarian Goulash Soup: a hearty and flavorful dish that’s perfect for warming up on chilly days or satisfying your hunger with its rich flavors and tender beef. This traditional Hungarian recipe combines simple ingredients like onions, red peppers, shin beef, and a blend of spices to create a soul-soothing soup that’s beloved for its […]
Golden Baked Provolone Chicken Ingredients: 4 Boneless, Skinless Chicken Breasts ½ tsp Salt ½ tsp Pepper 1 tsp Garlic Powder 1 tsp Italian Seasoning 8 Slices Provolone Cheese ½ c Mayonnaise ½ c Sour Cream ¾ c Shredded or Grated Parmesan Cheese Instructions Preheat your oven to 375°F and spray a 9×13 baking dish […]
Ingredients: 4 ounces tomato juice (about a 1/2 cup) 1.5 ounces tequila blanco 1/4 lemon, divided into 2 wedges 1/4 lime, divided into 2 wedges 1/2 teaspoon Worcestershire sauce 1/4 teaspoon Tabasco sauce 1 pinch celery salt, plus more for rim 1 pinch smoked paprika, plus more for rim 1 pinch black pepper For garnish: […]