Pork Tenderloins
Ingredients 3 pounds of Pork Tenderloin 4 cloves of garlic, slivered or minced 4 tbsp honey 2 tbsp Dijon mustard 2 tbsp fresh Orange Juice ¼ cup Soy Sauce 3 tbsp Olive Oil 1 tbsp Herbs de Provence Salt and pepper to taste Instructions Preheat the oven to 350* Cut the Tenderloin in half Poke […]