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My Limoncello Trifle

Indulge in the bright, refreshing flavors of Italy with this delightful Limoncello Trifle. Layers of moist vanilla cake soak up the citrus-infused limoncello liqueur, creating a symphony of flavors with each spoonful. Paired with creamy pudding and vibrant berries, this dessert is a tantalizing treat for the senses. Whether served in a traditional trifle dish […]

Homemade Oxtail Soup

Introducing Homemade Oxtail Soup, a hearty and comforting dish perfect for warming up chilly evenings or impressing guests with its rich flavors. This recipe transforms humble oxtails into a flavorful broth, simmered to perfection with aromatic spices and vegetables. With tender chunks of meat, savory broth, and a medley of vegetables, this soup is a […]

Mezze Maniche with Zucchini and Shrimp

Introducing Mezze Maniche with Zucchini and Shrimp, a delightful fusion of flavors and textures that brings the essence of Mediterranean cuisine to your table. This recipe combines tender shrimp, vibrant zucchini, and aromatic garlic, all tossed with mezze maniche pasta, creating a dish that is both satisfying and bursting with freshness. The addition of capers […]

Homemade Taco Dorados Sinaloa

Ingredients: 1 pound ground sirloin or 90 percent lean ground beef vegetable oil 1 cup finely chopped onion 1½ tablespoons mild chile powder 1 tablespoon paprika 1½ teaspoons ground cumin ¾ teaspoon garlic powder ½ teaspoon dried oregano 1½ teaspoons kosher salt 1½ tablespoons tomato paste 1½ teaspoons finely minced chipotle chile in adobo 2 […]

Pineapple Quick Bread

Indulge in a taste of the tropics with our Pineapple Quick Bread recipe. Bursting with sweet pineapple flavor and boasting a tender, moist crumb, this delightful bread is a perfect treat for any time of day. Whether enjoyed as a breakfast accompaniment, a midday snack, or a dessert, each slice offers a refreshing burst of […]

Naked Green Chile Rellenos baked in Red Chile

Embark on a culinary journey to the heart of Southwest cuisine with our Naked Green Chile Rellenos baked in Red Chile. This tantalizing dish combines the rich flavors of roasted poblano peppers, savory chorizo, and creamy cheese, all enveloped in a smoky red chile sauce. Each bite offers a perfect balance of heat, sweetness, and […]

Aguachile en Molcajete

Dive into the vibrant flavors of coastal Mexico with this refreshing Aguachile en Molcajete recipe. Inspired by the traditional dish, this rendition combines plump butterflied shrimp with zesty garlic, tangy lemon juice, and the subtle heat of dried piquín chili, all expertly prepared in a rustic molcajete. Each bite is a symphony of fresh ingredients, […]

Carne Asada Con Chile Verde

Carne Asada Con Chile Verde Ingredients : 3 pounds beef butt, cubed (with fat) 2 teaspoons salt 1 teaspoon black pepper 1 teaspoon lemon pepper 1/4 teaspoon ground oregano 4 cloves garlic, minced 3 cups Salsa Verde, recipe follows 1/2 cup fresh cilantro, chopped 1/2 teaspoon ground cumin 2 small cans green chiles, minced 1 […]

One Pot Gnocchi Chicken Pot Pie

People will love this One Pot Gnocchi Chicken Pot Pie recipe for several reasons. Firstly, it’s incredibly convenient – everything cooks in one pot, minimizing cleanup and making it perfect for busy weeknights. Secondly, it’s packed with flavor from a combination of aromatic vegetables, herbs, and spices. The creamy sauce, infused with garlic, poultry seasoning, […]

Sopa de Coditos (Mexican Elbow Soup)

Introducing Sopa de Coditos, also known as Mexican Elbow Soup, a hearty and comforting dish that brings together the vibrant flavors of traditional Mexican cuisine. This soup features tender elbow macaroni pasta, savory ground beef (or your choice of protein), and a rich tomato-based broth infused with aromatic spices and vegetables. It’s a satisfying one-pot […]