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Easy Cinnamon Roll Coffee Cake

Easy Cinnamon Roll Coffee Cake Ingredients Cake: 3 cups flour 1 cup granulated sugar 2 large eggs 1 ½ cups whole milk, 2% is fine also 1 tbsp baking powder 1 tsp vanilla extract Topping: 1 cup butter, melted and unsalted 1 cup brown sugar 3 tsp cinnamon 2 tbsp flour Glaze: 1 cup powdered […]

Sour Cream Chicken Enchiladas

These Sour Cream Chicken Enchiladas are a comforting dish that combines tender shredded chicken, savory taco seasoning, creamy sour cream, and gooey Cheddar cheese, all wrapped in soft tortillas and smothered with enchilada sauce. Baked to perfection, these enchiladas are a family favorite, perfect for a cozy dinner any night of the week. With layers […]

Salsa using A Mix of Hatch And Pueblo Chiles with Homemade Chips

Salsa using A Mix of Hatch And Pueblo Chiles Ingredients: Salsa 0.5 pound Hatch chile peppers 0.5 pound Hatch chile peppers 2.5 pounds heirloom tomatoes 1 medium white onion 4 cloves garlic Juice from 1 lime ¼ cup chopped cilantro Salt to taste Tortilla Chips Vegetable oil for frying Twelve 6-inch corn tortillas (preferably white) […]

Pumpkin Empanadas (Mini Hand Pies)

These delightful Pumpkin Empanadas are a perfect blend of sweet and savory, making them an ideal treat for fall gatherings or cozy evenings at home. With a rich, spiced pumpkin filling nestled in a buttery, flaky crust, these mini hand pies are not only delicious but also versatile—great as a snack, dessert, or even an […]

Hatch Chile Grilled Cheese Sandwich

This flavorful Hatch Chile Grilled Cheese Sandwich takes your classic comfort food to a whole new level by incorporating the smoky, earthy heat of Hatch chiles. Paired with melted mild cheddar cheese, it’s sandwiched between slices of homemade sourdough bread, offering a satisfying balance of spicy and cheesy goodness. Whether you’re craving something a bit […]

Linguine with Lobster

Linguine with Lobster Ingredients: 2 lobsters, Scottish, 600g each 2 garlic cloves 10g of thyme 10g of red chillies 10g of spring onions 20ml of brandy 2 star anise 100g of cherry tomatoes, halved 350g of linguine, dried 80ml of extra virgin olive oil, plus extra to finish the sauce 10g of flat-leaf parsley, chopped […]

Mexican Street Gorditas

Ingredients: – 1 cup masa harina (instant corn masa mix) – 1 cup all-purpose flour – 1 teaspoon salt – 1 tablespoon shortening – 1 cup hot water – 1 cup oil for frying Instructions: – In a large bowl, stir together the masa harina, salt and hot water. Gradually mix in the shortening and […]

Linguine in Red Clam Sauce

Linguine in Red Clam Sauce Ingredients: 1 pound linguine or spaghetti 3 dozen littleneck clams washed and scrubbed 3/8 cup extra virgin olive oil divided 3 anchovy fillets mashed 6 cloves garlic sliced 1/4 teaspoon crushed red pepper flakes optional, to taste 1/2 cup dry white wine sauvignon blanc, pinot grigio, etc 3 ounces tomato […]

CopyCat KFC Chicken

CopyCat KFC Chicken Ingredients Coating: 4 tsp Paprika 1 tsp Pepper 1 tsp Salt 1 tsp Chicken Bouillon 1 tsp Oregano 1 tsp Tarragon 1 tsp Parsley ½ tsp Thyme 1 tsp Chives, dried ½ tsp Onion Powder ½ tsp Garlic Powder ½ tsp Celery Salt 2 cups Flour 1 large Chicken, cut into pieces […]

Chicken Fra Diavolo

Chicken Fra Diavolo Ingredients: 3 pounds chicken thighs trimmed of excess fat 2 teaspoons dried oregano salt and pepper to taste 1/4 cup olive oil divided 1 28 ounce can plum tomatoes hand crushed or blender pulsed 3 ounces tomato paste 3 large long hot peppers seeded and chopped 12 cloves garlic chopped 1/2 cup […]