Browsing author
Ingredients : 1 pound spicy pork sausage 1 onion (chopped) 4 garlic cloves (minced) 1 green bell pepper 1 cup celery 1 head green cabbage 1 can (14 ounces) diced tomatoes (undrained) 1 cup chicken broth 1/2 cup of water 1 cup uncooked brown basmati rice 1 tablespoon chilli powder 1/2 teaspoon of salt 1 […]
Savor the delightful combination of Two Cheese Enchiladas with Chile Con Carne Sauce & All Beef Tamales, a dish that brings together classic Mexican flavors in a satisfying meal. The enchiladas, generously filled with sharp cheddar and Monterey Jack cheeses, are smothered in a rich, homemade Chile Con Carne sauce that adds a touch of […]
Ingredients: Your preferred rice 1 can Bush’s Sidekicks: Taco Fiesta + 1 can pinto beans drained + 1 15oz can diced tomatoes drained – Toppings: Cheddar, sour cream cilantro lime creama hot sauce Instructions: Put your preferred rice in a bowl 1 can Bush’s Sidekicks: Taco Fiesta + 1 can pinto beans drained + 1 […]
Ingredients: 3 tablespoons pork lard , or butter or bacon grease (pork lard is traditionally used and imparts a great flavor) 1 1/2 pounds yellow onions chopped 1/4 cup quality genuine imported Hungarian sweet paprika 1 1/2 pounds stewing beef , cut into 1/2 inch pieces 5 cloves garlic ,minced 2 red bell peppers ,seeded/membranes […]
Ingredients: 1 cup Domino sugar 1 1⁄2 cups Karo corn syrup (I use 1/2 dark and 1/2 light) 4 eggs 1⁄4 cup Kerrygold butter 1 1⁄2 teaspoons vanilla 1 1⁄2 cups pecans, coarsely broken 1 Pillsbury unbaked deep dish pie shell Instructions: In saucepan boil sugar and corn syrup together for 2 to 3 minutes; […]
Indulge in the rich, velvety goodness of this classic Chocolate Pie, a dessert that’s sure to satisfy your sweet tooth. With a smooth and creamy chocolate filling nestled in a perfectly baked crust, this pie is a delightful treat for any occasion. Its luxurious texture and decadent flavor come from a blend of dark chocolate, […]
This Mexicorn Rotel Dip is a bold and irresistible blend of creamy, cheesy richness and vibrant Southwestern flavors. At its heart, the dip combines sweet corn and zesty Rotel tomatoes with green chilies—creating a harmony of sweetness and gentle heat. The smooth base of cream cheese, sour cream, and mayo delivers indulgent creaminess, while smoked […]
Ingredients: 4 cups Bisquick 1 cup sour cream 1 cup 7-up 1/2 cup melted butter Instructions: Mix bisquick, sour cream and 7 up. Dough will be very soft – don’t worry Knead and fold dough until coated with your baking mix. Pat dough out and cut biscuits using a round biscuit / cookie cutter. Melt […]
Some dishes don’t need grandeur to be memorable — they whisper comfort through simplicity. Escarole and Beans is one of those timeless Italian classics that nourishes both body and spirit. Born from humble origins, it’s the kind of meal that turns basic pantry staples into something deeply satisfying — proof that warmth doesn’t come from […]
Warm, creamy, and soul-soothing, this Copycat Panera Chicken and Wild Rice Soup brings together tender shredded chicken, aromatic vegetables, and hearty wild rice in a rich, velvety broth. It captures the signature coziness of the café favorite, while being made entirely at home with simple, wholesome ingredients. The layers of garlic, herbs, and the distinctive […]