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Calabacitas with Beef, Green Chile Ingredients: 3 tablespoons of grapeseed or olive oil 1 1/2 pounds of thinly sliced chuck steak or ground beef Salt and pepper to taste 1 small white onion diced 3 cloves garlic minced 3 serrano peppers green chile 1 red bell pepper diced 3 roma tomatoes roughly chopped 1/2 tsp […]
Embark on a journey to the heart of Italian comfort cuisine with Pasta e Ceci, a simple yet satisfying dish that celebrates the marriage of pasta and chickpeas. Whether you opt for dried chickpeas soaked overnight or canned chickpeas for convenience, this recipe promises a bowl of creamy pasta goodness infused with the earthy flavors […]
This Air Fryer Salsa is a quick and flavorful twist on a classic, made with roasted tomatoes, tomatillos, and peppers for a smoky, charred flavor. Using the air fryer gives the ingredients a perfect roast without the hassle of a hot stove or oven. Fresh garlic, onion, cilantro, and a touch of chicken bouillon bring […]
Ingredients: 1 ½ lb Poblano or Anaheim peppers 1 cup corn kernels (fresh, frozen, or canned) 1 medium white onion (sliced) 1 cup Mexican cream (read notes) ½ cup Oaxaca cheese (or mozzarella, shredded.) 1 Tbsp olive oil 1 Tbsp butter ½ cup vegetable stock garlic powder (to taste) salt and pepper (to taste) Instructions: […]
Borracho Beans (Frijoles Borracho) is a flavorful, hearty Mexican dish that brings together the rich taste of pinto beans, smoky bacon, savory ham, and the bold kick of beer. “Borracho,” which means “drunken” in Spanish, refers to the beans being simmered in dark beer, infusing them with deep, complex flavors. This recipe combines traditional ingredients […]
Indulge in the vibrant flavors of Pasta with Cherry Tomatoes, Prosciutto, and Parmesan, a delightful dish that’s perfect for a quick and satisfying meal. This recipe combines tender penne pasta with savory prosciutto, sweet cherry tomatoes, and zesty Parmesan cheese, all brought together with a hint of balsamic vinegar and fresh parsley. The result is […]
Indulge in the savory flavors of Guiso de Carne de Res Con Papas, a hearty and comforting beef stew with potatoes that’s sure to warm you up on chilly evenings. This traditional Mexican dish features tender cubes of beef stew meat simmered in a rich broth seasoned with aromatic garlic, onion, and tomatoes. The addition […]
“Indulge in comfort with our Chicken Bacon Ranch Tater Tot Casserole, a hearty dish that combines tender chicken, crispy bacon, and creamy ranch flavors with the satisfying crunch of tater tots. Baked to perfection with layers of Cheddar cheese and a rich blend of sour cream and cream of chicken soup, every bite promises a […]
“Indulge in a culinary adventure with this exquisite dish of Shrimp Oreganata over Rigatoni with Sauteed Spinach. Succulent colossal shrimp, delicately seasoned with oregano and garlic-infused breadcrumbs, are nestled atop a bed of al dente rigatoni pasta. Accompanied by sauteed spinach and bathed in a luxurious sauce of white wine, chicken stock, and butter, this […]
“Transport your taste buds to Italy with this delightful dish of Angel Hair with Garlic Spinach and Marinara. Tender angel hair pasta, bathed in a luscious marinara sauce infused with fragrant garlic, basil, and a hint of spice, is nestled atop a bed of vibrant spinach leaves. This recipe combines simplicity with sophistication, creating a […]