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These White Cheddar Stuffed Mushrooms are the perfect appetizer for any occasion, offering a delightful combination of creamy, savory, and cheesy flavors. The tender mushrooms are stuffed with a rich blend of herb pub cheese, Parmesan, and provolone, then topped with a crispy Panko breadcrumb mixture. Finished off with a luscious white cheddar sauce, these […]
Pasta e Piselli Soup is a classic Italian comfort dish that’s simple, hearty, and full of flavor. With its rich tomato base, sweet peas, and small pasta, this soup combines fresh, wholesome ingredients for a satisfying meal. Whether enjoyed on a chilly evening or as a light lunch, it offers a delicious balance of savory […]
Warm, creamy, and loaded with flavor, Broccoli Cheddar Soup is the perfect dish for cozy days. Featuring tender broccoli florets, shredded carrots, and a velvety cheddar-infused broth, this soup is a hearty meal that feels like a hug in a bowl. With simple, wholesome ingredients and a straightforward method, it’s a timeless recipe that will […]
This Slow Cooker Creamy Cheeseburger Soup is a rich, comforting bowl of everything you love about a classic cheeseburger—transformed into a soul-warming soup. Packed with tender potatoes, savory ground beef, velvety melted cheese, and aromatic herbs, each spoonful delivers a satisfying balance of creamy textures and bold flavors. It’s the kind of recipe that brings […]
Ingredients 2 Ripe Avocados 1 Lime Salt/pepper 2 Ciabatta toasted from one side (inside) Mozzarella di Bufala sliced Cherry Tomatoes quartered Fresh Basil Leaves chopped Balsamic Glaze for drizzling Olive Oil for drizzling Instructions: Scoop the flesh out of the avocados and mash with a fork. Squeeze lime juice and season with salt/pepper. Spread the […]
These Crispy Fried Mushrooms are the perfect combination of savory, crunchy, and flavorful. Coated in a seasoned breadcrumb mixture and deep-fried to golden perfection, they’re the ultimate appetizer or snack that’s sure to impress. The mushrooms are tender on the inside with a crispy, zesty crust on the outside, making them irresistible to anyone who […]
Ingredients 1 lb. boneless skinless chicken breast cutlets sea salt and freshly ground black pepper, to taste 2 Tbsps clarified butter/ghee, or unrefined coconut oil 6 fresh garlic cloves, crushed whole 1/2 cup chicken bone broth 2 Tbsps raw honey juice & the zest of 1 lemon 2 tsps gluten free flour, or Arrowroot powder […]
Ingredients For the stock 1 quart low sodium chicken broth 4 large live blue crabs, cooked and cleaned, outer shell reserved (or frozen cooked crabs) OR 1 pound lump crab meat, picked through for shells (see RECIPE VARIATION for details) 1 pound large, U-26, shrimp, cleaned, shells reserved For the roux 1/2 cup canola oil, […]
Ingredients: For the Pot Roast: One 3-pound pot roast 1 tablespoon dried minced onion flakes 2 tablespoons fresh minced garlic (adjust to your liking) One 1¼-ounces package of au jus mix One 1-ounce package of dried Italian salad dressing mix 2 teaspoons of black pepper (adjust to your preference) A pinch of cayenne (optional for […]
Ingredients 2 tablespoons olive oil 3 boneless, skinless chicken breasts 1 teaspoon salt ½ teaspoon pepper 1 cup uncooked basmati rice OR long-grain rice 2 ½ cups chicken broth 1 bag (12 oz) frozen steamable broccoli 2 cups shredded cheddar cheese Instructions In a large skillet pan (make sure it has a lid) over medium-high […]