Sweet Potato And Black Bean Enchiladas
Ingredients: 3 tablespoons olive oil 1 sweet potato, peeled and cubed into small chunks, (about 2 cups) 1/2 red onion, diced finely, (about 1/2 cup) 1 teaspoon kosher salt 1 teaspoon chili powder 1 teaspoon cumin 1 clove garlic, minced 1 (15 ounce) can black beans, rinsed and drained 1/2 cup corn, (frozen, canned, or […]