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This casserole is the definition of bold comfort food—messy in name but irresistible in flavor. It’s a love letter to Tex-Mex cravings, built from layers of creamy, cheesy goodness and the unmistakable crunch of Nacho Doritos. What makes it truly shine is how it transforms everyday pantry staples into a bubbling, hearty dish that’s perfect […]
Ingredients 1 tbsp. extra-virgin olive oil 1 medium yellow onion, chopped 1 red bell pepper, chopped 2 carrots, peeled and finely chopped 3 cloves garlic, minced 1 jalapeño, finely chopped 1 tbsp. tomato paste 1 (15.5-oz.) can pinto beans, drained and rinsed 1 (15.5-oz.) can black beans, drained and rinsed 1 (15.5-oz.) can kidney beans, […]
Ingredients Cookies: 2/3 cup granulated sugar 1 large egg, separated 1 additional egg white 2 tablespoons milk 1 teaspoon vanilla extract 1 1/4 cups pecans, finely chopped 1 cup all-purpose flour 1/3 cup cocoa powder 1/4 teaspoon salt 8 tablespoons (1 stick) butter, softened Caramel Filling: 3 tablespoons heavy cream 14 soft caramel candies Chocolate […]
Slow Cooker Nacho Soup is a comforting and hearty dish perfect for busy days when you crave bold, cheesy flavors without the hassle. Packed with seasoned ground beef, colorful veggies, beans, and a creamy cheese base, this soup is the ultimate crowd-pleaser. Its slow-cooked richness and slight kick from jalapeño and spices make it an […]
Indulge in a comforting and flavorful dish with these Green Chile Ground Beef and Cheese Stuffed Shells, generously smothered in creamy Alfredo sauce. Tender jumbo pasta shells are stuffed with a savory mixture of lean ground beef, spicy hot green chile, minced onion, and garlic, all complemented by gooey muenster cheese. Baked to golden perfection […]
Rigatoni Bolognese is a comforting Italian classic that brings together hearty ground beef, rich tomato sauce, and tender pasta in a dish bursting with deep, savory flavors. The combination of finely diced vegetables, a touch of red wine, and a slow-simmered sauce creates a robust and satisfying meal perfect for any occasion. Topped with fresh […]
Bucatini all’Amatriciana is a classic Italian pasta dish hailing from the town of Amatrice, known for its simple yet bold flavors. This dish features bucatini pasta coated in a rich tomato sauce made with crispy guanciale (or pancetta/bacon), garlic, onion, and a touch of heat from red pepper flakes. The savory, salty guanciale pairs perfectly […]
White Pasta e Fagioli is rustic Italian comfort food at its most soulful—humble ingredients layered slowly to create depth, warmth, and quiet richness. Creamy cannellini beans, smoky bacon, and tender pasta come together in a broth that thickens naturally, wrapping each bite in savory simplicity. This is the kind of dish meant to be eaten […]
This Loaded Potato Soup is the kind of bowl that feels like a blanket—creamy, smoky, and irresistibly rich. Every spoonful carries layers of comfort: tender potatoes, melty cheeses, crispy bacon, and hearty ham all wrapped in a velvety base made from a homemade bacon-grease roux. It’s the kind of old-fashioned, soul-satisfying soup that brings everyone […]
Ingredients 1.5 pounds (680g) stewing beef, cut into cubes 2 tablespoons all-purpose flour Salt and black pepper to taste 2 tablespoons vegetable oil 1 large onion, chopped 2 cloves garlic, minced 3 carrots, peeled and sliced 3 potatoes, peeled and diced 2 celery stalks, chopped 1 can (14 ounces) diced tomatoes 4 cups beef broth […]