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Ingredients Chicken Sauce 2 tbsp light soy sauce 1 tbsp oyster sauce 1 tbsp rice wine vinegar 1 tbsp sesame oil 1 tsp chilli flakes 2 tbsp brown sugar 2 tbsp cornflour 1 cup chicken broth Chicken 2lb chicken thigh, 1-inch cubes 2 cloves garlic, finely chopped 2 tsp ginger, finely chopped 1 cup cornflour […]
Ingredients: Fritter: 1 ½ cups all purpose flour ¼ cup granulated sugar 2 teaspoons baking powder ½ teaspoon salt 2 teaspoons ground cinnamon ½ cup unsweetened applesauce ½ cup milk 2 large apples diced Vegetable oil Glaze: 3 cup powdered sugar ⅓ cup milk ½ tsp vanilla extract Instructions: Fritter: In a large bowl, stir […]
Broccoli Cheddar Stuffed Chicken Breasts Ingredients: – 4 large boneless, skinless chicken breasts – 3 cups broccoli florets – 1 1/2 cups shredded cheddar cheese – 2 oz. cream cheese, at room temp – 1 Tablespoon chopped fresh chives or other fresh herbs – Garlic powder, cumin, or other spices – 1/4 cup olive oil, […]
Ingredients 1 package of Stove Top stuffing mix (or more if you want) 1 whole chicken cooked and shredded 1 ½ cups water or chicken broth ¼ cup butter 3 stalks of celery, diced 1 onion, diced 1 can cream of chicken soup ½ can cream of mushroom soup 8 ounces sour cream Salt and […]
Ingredients 2 cups all-purpose flour 1 tablespoon baking powder 1 teaspoon salt 1/2 cup unsalted butter, cold and cut into small pieces 3/4 cup buttermilk Instructions: Preheat your oven to 450°F (230°C). Step 1: In a large mixing bowl, whisk together the flour, baking powder, and salt. Using a pastry cutter or your fingers, cut […]
Ingredients Pour 3/4 cup 3/4 cup of sugar Salt 1/4 tsp 1/2 cup unsalted butter EGGS 2 LARGE Baking powder 1 tbsp Lemon juice 2 tbsp Lemon zest 1 tbsp 1/2 cup buttermilk For glass Powdered sugar 1 cup Lemon juice 8 tbsp Lemon juice 3 tbsp Lemon extract a few drops Instructions: Lemon should […]
Ingredients Steak: 1 1/2 pounds ground beef 1/2 cup Italian breadcrumbs 2 large eggs, room temp 1 tablespoon Worcestershire sauce 1 teaspoon onion powder 1 teaspoon garlic salt 2 teaspoon mustard powder 1/4 teaspoon salt ¼ teaspoon black pepper 3 tablespoon olive oil Mushroom Gravy: 3 tablespoon butter 8 oz mushrooms, sliced 1 large onion, […]
Ingredients: – 3 cups cooked rice – 2 Tbs sesame oil – 1 small white onion chopped – 1 cup frozen peas and carrots thawed – 2-3 Tablespoons soy sauce more or less to taste – 2 eggs lightly beaten – 2 Tbsp chopped green onions optional Instructions: – Preheat a large skillet or wok […]
Ingredients: 16 oz Cream cheese, softened 4 tablespoon Sour cream 5 tablespoon Light mayo 1 tablespoon Pickle juice 1 1/3 cup finely diced Dill pickles 1/2 cup Dried beef, chopped 1/3 cup finely diced Red onion 1 teaspoon Ground black pepper 1/2 teaspoon Garlic powder 6 burrito sized flour tortillas Instructions: First, take a large […]
Ingredients: – A good cut of beef chuck for the roast itself; this recipe calls for about 2 2.5-pound chucks, but I usually just make one 2-3 pound piece. Make sure that it is marbled and has lots of fat. The better the cut, the more delicious the roast. – 1 packet dry salad dressing […]