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Green Chile Chicken Posole is a comforting Southwestern-style stew built around tender shredded chicken, plump posole, roasted green chile, onion, garlic, and a deeply savory chicken broth. It is simpler and lighter than many pork-based posoles, but still develops plenty of richness from the chicken, roasted chile, and long simmer. The heart of the dish […]

Ingredients 1 Meaty Ham Bone 2 ½ cups Pinto Beans (dry or soaked overnight) 8 cups Water (6 cups for soaked beans) 1 large Bay Leaf 5 cloves Garlic, minced (or to taste) 1 lg Onion, diced ½ teaspoon Thyme Leaves, dried (not ground) 2 sprigs Fresh Rosemary ½ teaspoon Pepper 1 teaspoon Kosher Salt […]

Ingredients 6 Mozzarella Sticks 1 cup Panko or other bread crumbs 1 tbsp Italian seasoning 2 eggs, beaten ¼ black pepper, optional ½ tsp salt, optional ¼ cup all purpose flour Instructions In a small bowl, whisk the eggs In another bowl, combine the bread crumbs, seasoning and salt and pepper if using The flour […]

Ingredients 4 large chicken breasts, skinless and boneless 6 strips of bacon, cooked and crumbled 2 cans cream of chicken soup 2 cups Cheddar Jack cheese 16 ounces spiral pasta 1 tbsp garlic powder Salt and pepper to taste Instructions Cook the bacon While bacon is cooking, dice the chicken into bite sized pieces Drain […]

This White Chocolate Cherry Fudge is a delightful treat that blends the creamy richness of white chocolate with the sweet, fruity burst of maraschino cherries. The smooth texture of the fudge is complemented by the slight chewiness of the cherries, making it a perfect indulgence for special occasions or as a sweet homemade gift. A […]

Ingredients 1 pint heavy whipping cream ¾ cup granulated sugar 2 packages instant banana cream pudding 24 ounces cream cheese, softened 3 cups crushed Nilla Wafers ½ cup melted butter Optional: Whipped cream for topping Sliced bananas Instructions Using a food processor, crush the ‘Nilla” wafers. Use enough to obtain 3 cups of crushed cookies […]

Meatballs and Potatoes Soup is a comforting and hearty dish that’s perfect for a cozy meal. This slow-cooked soup combines tender meatballs with flavorful beef broth, creating a rich base that is beautifully complemented by the earthiness of red potatoes and the sweetness of carrots. With the added depth of Worcestershire sauce and fresh thyme, […]

Green Chile Shells with Ground Beef and Potatoes offers a hearty and flavorful dish that combines tender ground beef, diced potatoes, and pasta shells in a comforting tomato-based sauce. Enhanced with the smoky richness of roasted green chiles, this recipe brings together savory flavors and a touch of spice, perfect for a satisfying meal any […]

These Blueberry Cream Cheese Egg Rolls offer a delightful twist on the classic dessert, combining the creamy richness of sweetened cream cheese with the fresh, juicy flavors of strawberries and blueberries. Wrapped in a crunchy egg roll wrapper and dusted with a hint of cinnamon sugar, these treats provide a perfect balance of textures and […]

Pasta e Fagioli, meaning “pasta and beans,” is one of Italy’s most comforting rustic dishes. Built from humble pantry staples such as cannellini beans, tomatoes, aromatics, broth, and pasta, it transforms simple ingredients into a deeply satisfying bowl with layers of savory flavor and creamy texture. This version begins with slowly softened onion and celery, […]