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How To Make Peanut Butter No-Bake Cookies Ingredients : – A cup of white sugar – A light sorbet cup – A cup of peanut butter – A small spoonful of liquid vanilla – 6 cups of corn flakes Directions: – In a pot over a stove, mix the sugar with light sherbet and peanut […]

How to make Old Fashioned Beef Stew Ingredients 2 pounds beef stew meat ½ cup all purpose flour 1 tablespoon seasoning salt 2 tablespoons olive oil ½ teaspoon black pepper 1 large onion, diced 2 bay leaves ¼ cup Worcestershire sauce 2 cups water 2 heaping teaspoons beef demi-glace (or beef Swanson Flavor Boost) 4 […]

How to make Coconut Cake With 7 minute Frosting Recipe Ingredients: To grease the pans, I used Vegetable shortening, and I dust some flour on them. 2+1/2 Cups.Of All-purpose flour. 2 Cups.Of Granulated sugar. 1 Cup.Of Unsalted butter, soft at room temp. 1 Cup.Of Buttermilk. 5 large Eggs. 1 Tsp.Of Vanilla extract. 1 Tsp.Of Coconut […]

Million Dollar Spaghetti Casserole is a hearty and indulgent dish that combines layers of creamy cheeses, savory ground beef, and rich spaghetti sauce, all baked to perfection. This comforting casserole is a favorite for gatherings and family dinners alike, offering a satisfying blend of flavors and textures. Follow these simple steps to create a delicious […]

How to make Macaroni Salad Ingredients: – 1 lb elbow macaroni – 6 oz cheddar cheese, cubed – 1/2 red onion, minced – 4 celery stalks, diced – 1 red bell pepper, diced – 1 cup of frozen peas – 1/2 cup mayo – 1/4 cup apple cider vinegar – 1/4 cup of fresh dill […]

HOW TO MAKE ECLAIR ICEBOX CAKE? – This simple icebox cake is completely wonderful and just so enjoyable. No baking, no fuss. Rich topping with chocolate, a fun vanilla custard core, and graham crackers. In cake form, it tastes like an eclair! And it’s much better than baking an eclair. – You guys, I’m always […]

Few dishes embody the essence of comfort food quite like meatloaf, and Cracker Barrel has made it an American classic. Moist, tender, and seasoned with homestyle simplicity, this version is enriched with Ritz crackers, sharp cheddar, and a sweet tangy glaze that caramelizes beautifully as it bakes. It’s a dish that feels like Sunday supper […]

How to make Mississippi Mudslide Cake INGREDIENTS: CAKE: * 2 cups (400g) granulated sugar * 2 large eggs, room temperature * 1 cup hot water * ½ cup (59g) unsweetened cocoa * 1 teaspoon instant coffee * 1 teaspoon kosher salt * 2½ cups (312.5g) all-purpose flour, sifted * 2 teaspoons baking soda * 1 […]

How to make Easy 7-Up Cake Ingredients For the cake 1 box yellow cake mix 1 small box instant lemon pudding 1 1/2 cups 7 Up 4 eggs 3/4 cup vegetable oil For the icing 2 cups powdered sugar 1 tbsp. Lemon juice 2 tbsp. Milk Instructions: For the cake Preheat oven 325F degrees. Spraying […]

Old-Fashioned Goulash is the kind of dish that wraps you in warmth and nostalgia with every bite. It’s a hearty, one-pot comfort classic where tender elbow macaroni mingles with savory ground beef, sweet corn, and earthy mushrooms—all enveloped in a rich, tangy tomato sauce. The gentle heat from red pepper flakes adds a subtle kick, […]