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Bold, homey, and full of Southwestern soul, this dish brings together crispy fried potatoes and a rich, savory green chile gravy that tastes like pure comfort. Each bite blends tender potatoes, hearty beef, fragrant garlic, and the unmistakable warmth of Hatch green chiles—creating a meal that feels both rustic and deeply satisfying. It’s the kind […]

Green Chile Cast Iron Enchiladas are a simple yet flavorful dish that brings the vibrant, smoky taste of Hatch green chiles to life. With layers of lightly fried corn tortillas, melted cheese, and the bold flavors of garlic, onion, and Mexican oregano, this dish is baked to perfection in a cast iron pan for a […]

These Chicken Enchiladas with Green Chile are the kind of comforting, crowd-pleasing dish that brings everyone to the table. Creamy, savory chicken is combined with tender green chile and layers of melted cheese, then wrapped in soft corn tortillas and baked until warm and bubbly. Rich without being overwhelming and gently spicy with classic Southwestern […]

This Chicken Fajita Casserole is a flavorful, wholesome dish that combines tender chicken, vibrant veggies, and warm fajita spices baked to perfection. With a layer of melted cheddar cheese on top, it’s a comforting, one-dish meal that’s both easy to prepare and packed with nutrients. Perfect for a family dinner or meal prep, this casserole […]

This Slow Cooker Chicken Taco Soup is a flavorful, comforting dish that’s perfect for busy days. With tender shredded chicken, a mix of beans, corn, and diced tomatoes, it’s packed with hearty ingredients that simmer to create a deliciously savory broth. The taco seasoning gives it just the right amount of kick, making it a […]

Red Chile Stacked Enchiladas are a bold and flavorful take on a traditional favorite, perfect for satisfying your cravings for comforting, home-cooked Mexican-inspired cuisine. With layers of soft, sauce-soaked corn tortillas, seasoned ground beef, melty cheddar cheese, and zesty onions, this dish is both hearty and delicious. Optional fried eggs on top add a rich […]

Ingredients: 3 1/2 cups monterey jack cheese (I actually used a mixture of colby jack & mild cheddar) 2-4 oz cans diced green chiles 1 cup light sour cream 1 small onion, grated 2 cloves garlic, minced small handful cilantro, chopped 1 tsp cumin Kosher Salt Pepper 8 taco size soft flour tortillas Instructions: Step […]

This Creamy Mushroom Risotto is a rich and flavorful dish that combines the earthiness of mushrooms with the creamy texture of Arborio rice. Perfectly cooked to a velvety consistency, this risotto is enhanced by a splash of white wine and Parmesan cheese, making it a delicious and satisfying meal. Whether served as a main course […]

This Green Chile Pinto Beans Recipe combines tender, slow-cooked pinto beans with the bold flavors of roasted Sandia green chiles, aromatic garlic, and sweet tomatoes. The simplicity of the ingredients allows each flavor to shine, making it a versatile dish that can be served as a hearty main course or a flavorful side. Pair it […]

Steak Caldito is a hearty, comforting dish that’s perfect for warming up on cold days and nights. This recipe combines tender, diced steak, potatoes, and rich brown gravy, seasoned to perfection with garlic, salt, and pepper. Simple yet satisfying, it’s a nostalgic meal that brings the warmth of home to every bite. Perfect with tortillas, […]