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Ingredients: 14.5 ounce candiced tomatoes with green chili an onion and tomato sauce 1 medium onion, chopped 1 teaspoon minced garlic 1/2 teaspoon cumin powder 6 cups chicken broth.. or the caldo de pollo bouillon cubes. With water 2 or 3 tablespoons olive oil, divided. Teaspoon of butter 8 ounces fideo pasta Crushed chili flakes […]

Ingredients: 2 tomatillos 4 serranos 2 avocados cilantro 1/2 white onion Lime Garlic Salt Instructions: Boil tomatillos and serranos together, then put in blender, add avocados, cilantro, garlic, salt, onion, and a dash of some water, blend on high speed. I don’t put pepper in my salsas but if your prefer it you can add […]

Bean Beef And Cheese Burrito Smothered With Pueblo Pork Green Chili Ingredients for Bean Beef And Cheese Burrito: 1 pound lean ground beef 1 packet taco seasoning 1 (16-ounce) can refried beans 6 large (12-inch) flour tortillas 1 1/2 cups cooked Mexican rice 1 1/2 cups shredded Mexican cheese vegetable oil Cilantro, sour cream, salsa, […]

How to make Vegetable Beef Soup (using Ninja Foodie Multi Cooker) -High Setting -Add -2lbs 90/10 Ground Beef (leave some pieces small meatball size as you sauté) -3 cloves chopped garlic -1/2 finely chopped Onion -1 Celery stick finely chopped -1tb dried Thyme & Parsley -2 packs Sazon Seasoning -1/2tbs finely ground black pepper -Sauté […]

Get ready to indulge in a sweet and festive treat with this No-Bake Funfetti Cheesecake! This playful dessert combines the creamy richness of cream cheese with the delightful fun of rainbow sprinkles and a hint of cake flavor, all set in a buttery graham cracker crust. With just a few simple ingredients and no baking […]

This Layered Pasta Salad is a vibrant, flavor-packed dish that brings both beauty and substance to any table. With crisp romaine lettuce, tender macaroni, colorful vegetables, savory ham, and a tangy, creamy dressing, each bite offers a perfect balance of texture and taste. Designed for make-ahead convenience, it’s the kind of salad that only gets […]

Ingredients 1 lb lean ground beef 1 c diced sweet or yellow onion 1 c diced carrots 1 zucchini diced 1 squash diced 5-7 small golden potatoes peeled and diced 3 tbsp Worcestershire sauce 1 6 oz can tomato paste 1 tsp Italian seasoning ½ tsp paprika Dash of garlic salt Dash of pepper 2 […]

Holiday Vanilla Swirl Cake Ingredients Vanilla Roll Cake 2 whole eggs 3 egg yolks 1/2 cup (100 grams) granulated sugar 1 teaspoon vanilla extract 1/3 cup (30 grams) cake flour, sifted 3 tablespoons (30 grams) cornstarch 1/4 cup red and green Wilton batter bits or edible confetti 2 egg whites 1 tablespoon sugar Vanilla Buttercream […]

Crisp on the outside, molten and cheesy on the inside, these Chile Relleno Wontons bring a playful twist to a beloved classic. Each golden bite wraps smoky green chile and creamy Monterey Jack in a delicate wonton shell, delivering a perfect balance of heat, richness, and crunch. Served with a zesty jalapeño-infused soy sauce for […]

Pork Chile Verde is a vibrant and flavorful dish rooted in traditional Mexican cuisine. Tender pieces of pork loin or shoulder are simmered to perfection in a rich, tangy sauce made from roasted poblano chiles, jalapeños, and tomatillos. This hearty stew is seasoned with aromatic spices like cumin and oregano, creating a dish that’s both […]