Green Chili Burros
Green Chili Burros are a bold, comforting embrace of Southwestern flavors—a dish where tenderness meets tradition. Built on hours of slow cooking, this recipe transforms a humble cross rib roast into melt-in-your-mouth shredded beef infused with the smoky heat of green chilies, the sweetness of sautéed onions, and the earthy warmth of cumin and garlic. […]