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Ground Pork And Green Chile Stew Recipe Ingredients: 1 lb. ground pork 1/2 cup chopped white onion 2 cloves garlic, minced 1 tsp. cumin 2 Tbsp. flour salt and pepper to taste 1 14.5 oz. can diced tomatoes 1 1/2 cups Hatch Chile Verde 1 large russet potato, peeled and diced 4 cups chicken broth […]
These Chicken Ranch Wraps are a quick and delicious way to enjoy a flavorful meal or snack. Combining tender cooked chicken with creamy Ranch dressing and melty mozzarella cheese, all wrapped in a soft flour tortilla and grilled to perfection, this recipe offers a delightful blend of textures and tastes. The addition of fresh parsley […]
Baked Zucchini Fritters Ingredients 2 pounds of zucchini, shredded. This would be about 6 cups of shredded zucchini 2 cloves of garlic, grated 2 large eggs ½ cup flour ½ cup parsley (you could use dill or green onions) Salt and pepper to taste Instructions Step 1: In a large bowl, place the shredded zucchini, […]
Hatch Green Chile Meatballs Ingredients: 1/4 cup cotija cheese, plus more for serving 1/4 cup crushed tortilla chips 2 Tbsp. chopped cilantro, plus more for serving 1 1/4 tsp. kosher salt 1 tsp. cumin 1 tsp. Mexican oregano 1 large egg 1/2 cup Hatch Chile Verde 1/2 cup plus 2 Tbsp. sour cream 1 lb. […]
Tomato and Rice Soup Ingredients: 1 large onion 4 tbsp olive oil 8 garlic cloves Bunch of fresh basil 28 ounces tomato sauce 54 ounces beef broth (or stock) 12 ounces V8 Juice 1 cup cooked white rice 1 cup cooked elbow pasta 2 tbsp dried oregano 2 tbsp garlic powder 1.5 tbsp honey 1 […]
Ingredients 1 pound ground beef 1/2 cup yellow onion peeled and chopped 8 ounces tomato sauce 1/2 teaspoon salt 1/2 teaspoon paprika 1/2 teaspoon garlic powder 1/2 teaspoon onion powder 1/4 teaspoon ground cumin 1/4 teaspoon dried oregano 1/4 teaspoon pepper 32 ounces frozen tater tots (1 package) 2 cups cheddar cheese shredded Toppings Green […]
How to make Mexican Shells & Cheese Ingredients: 1 bag (14 oz) small shell pasta 1 can (15 oz) tomato sauce 3 tbsp vegetable oil 1 tsp garlic powder 3 cubes Knorr Caldo con Sabor de Pollo(Chicken bouillon cubes) 6 cups of water 1/2 tsp onion powder (optional) 1/2 tsp salt (if needed) 1/2 cup […]
Introducing the vibrant and tantalizing Mango Habanero Aguachiles! This dish is a fusion of zesty flavors and succulent seafood, perfect for those who crave a taste of the tropics with a spicy kick. Fresh jumbo shrimp marinated in tangy lime juice mingle with the sweetness of mango, the heat of habanero, and the refreshing crunch […]
Hearty Minestrone Soup Ingredients 2 tablespoons extra-virgin olive oil 1 medium yellow onion, diced 2 medium carrots, chopped 2 celery ribs, thinly sliced 1 teaspoon sea salt, plus more to taste Freshly ground black pepper 3 garlic cloves, grated 1 (28-ounce) can diced tomatoes 1½ cups cooked white beans or kidney beans, drained and rinsed […]
Eggs, Bacon and Hashbrown Casserole Ingredients ½ cup diced onion 8 ounces sliced mushrooms ½ red pepper, diced 1 pound bacon, sliced into 1 inch pieces and fried 1 dozen eggs, beaten ½ cup milk 1 tbsp mustard, Dijon or yellow ½ tsp salt ½ tsp ground pepper 1 package, (approximately 1 ½ to 2 […]