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Introducing a tantalizing delight straight from the heart of Mexican cuisine: Gorditas Chicharron And Cheese. Picture warm, fluffy pockets of masa harina dough filled with savory pork rinds and gooey cheese, topped with crisp lettuce, zesty salsa, and cooling sour cream. Get ready to embark on a culinary adventure that combines traditional flavors with a […]
Ingredients : 12 jalapenos 8 oz cream cheese room temp 1 garlic clove minced ¼ tsp salt ¼ tsp ground black pepper 3 Tbsp green onion chopped 1 cup shredded mild cheddar cheese 8 oz bacon cooked and chopped 1 Tbsp Parmesan cheese optional Instructions : Preheat the oven to 400˚F. Halve the jalapenos lengthwise. […]
Ingredients : For Chorizo with Potatoes: CHORIZO CON PAPAS (MEXICAN CHORIZO WITH POTATOES) • 1 pkg. (12 ozs.) vegetarian soy chorizo • 2 medium potatoes, peeled and cut into ¾” cubes • 1 small onion, diced • 1 pasilla pepper, cut into large dice • olive oil for frying 1. Boil cubed potatoes till partially […]
Get ready to indulge in a mouthwatering twist on a classic favorite with these Jalapeno Popper Cheesy Taquitos! Bursting with the savory flavors of shredded chicken, creamy cheeses, and crispy bacon, these taquitos are elevated by a kick of jalapeno and the freshness of green onions and garlic. Perfectly crispy on the outside and gooey […]
Red Chile Cast Iron Enchiladas Ingredients: For the enchilada sauce: 4 dried pasilla chiles 1 dried chipotle chile 4 tbsp lard, divided 1/2 cup yellow onion, small dice 2 tbsp garlic, chopped 1 tsp Cattleman’s Grill 8 Second Ride Carne Asada Seasoning 1 tsp ground cumin Pinch ground allspice 1 qt unsalted beef stock […]
Indulge in the rich flavors of a hearty, comforting dish with our Bean Soup With Smoked Pork Ribs recipe. This soul-warming soup combines the earthiness of dried beans with the smoky essence of pork ribs, creating a dish that’s perfect for chilly evenings or family gatherings. With aromatic vegetables, savory bacon, and a blend of […]
New Mexico Red Chile Con Carne, a vibrant and flavorful dish that encapsulates the essence of Southwestern cuisine. This recipe boasts a rich and aromatic red chile sauce crafted from dried chiles, onions, garlic, and a medley of spices, all blended to velvety perfection. Tender cubes of chuck roast are then seared to golden-brown perfection […]
Introducing Hungarian Goulash Soup: a hearty and flavorful dish that’s perfect for warming up on chilly days or satisfying your hunger with its rich flavors and tender beef. This traditional Hungarian recipe combines simple ingredients like onions, red peppers, shin beef, and a blend of spices to create a soul-soothing soup that’s beloved for its […]
Golden Baked Provolone Chicken Ingredients: 4 Boneless, Skinless Chicken Breasts ½ tsp Salt ½ tsp Pepper 1 tsp Garlic Powder 1 tsp Italian Seasoning 8 Slices Provolone Cheese ½ c Mayonnaise ½ c Sour Cream ¾ c Shredded or Grated Parmesan Cheese Instructions Preheat your oven to 375°F and spray a 9×13 baking dish […]
Ingredients: 4 ounces tomato juice (about a 1/2 cup) 1.5 ounces tequila blanco 1/4 lemon, divided into 2 wedges 1/4 lime, divided into 2 wedges 1/2 teaspoon Worcestershire sauce 1/4 teaspoon Tabasco sauce 1 pinch celery salt, plus more for rim 1 pinch smoked paprika, plus more for rim 1 pinch black pepper For garnish: […]