Sicilian Cannolis
Ingredients Dough 1 egg 1 egg yolk 30 ml (2 tablespoons) Marsala wine 15 ml (1 tablespoon) white wine vinegar 15 to 30 ml (1 to 2 tablespoons) water 375 ml (1 1/2 cups) unbleached all-purpose flour 30 ml (2 tablespoons) icing sugar 5 ml (1 teaspoon) cocoa powder 2.5 ml (1/2 teaspoon) cinnamon 2.5 […]