EJR

Italian Easter Bread is a beautifully braided, lightly sweetened yeast bread, traditionally made to celebrate Easter. Infused with citrus, almond, and a soft buttery texture, this festive bread is both a showstopper on the table and a treat for the taste buds. Why You’ll Love This Recipe Visually stunning: The golden braid, often topped with […]

Italian Rainbow Cookies are a delightful and colorful treat that bring a touch of elegance to any dessert table. These layered cookies, also known as Tricolor Cookies or Seven-Layer Cookies, are a staple in Italian-American bakeries and beloved for their vibrant appearance and rich, almond-flavored taste. The cookies are composed of three thin layers, each […]

Lemon Garlic Scallops and Grits is a luxurious and flavorful dish that effortlessly blends Southern comfort with a touch of elegance. This recipe features tender sea scallops seared to perfection and bathed in a rich, buttery lemon garlic sauce, offering a delightful burst of fresh, zesty flavors. Paired with creamy, cheesy grits, this dish creates […]

This Sicilian Pasta with Anchovies and Breadcrumbs is a quick and flavorful dish that brings together simple ingredients in a delightful way. Toasted breadcrumbs add a satisfying crunch, while anchovies melt into a savory sauce, complemented by garlic, parsley, and a hint of red pepper flakes. It’s a comforting and easy-to-make meal that’s perfect for […]

Baked clams are a timeless seafood dish that brings out the natural brininess of fresh Little Neck clams while adding a flavorful, crispy topping. This version, made with homemade herb-seasoned breadcrumbs and a touch of garlic and red pepper flakes, is rich, savory, and perfectly balanced. A drizzle of clam juice and olive oil keeps […]

Creamy Italian Pastina is the ultimate comfort food—a simple yet satisfying dish made with tiny pasta cooked in rich chicken stock, butter, and cheese. With its velvety texture and savory flavor, this classic Italian staple is perfect for cozy meals, quick lunches, or a soothing dish when you need something warm and nourishing. Why You’ll […]

This Fennel Sausage in San Marzano Sauce is a comforting, rustic Italian dish bursting with rich flavors. The sweetness of San Marzano tomatoes, the bold aroma of fennel sausage, and the depth of Amarone wine create a beautifully balanced sauce. Whether served over pasta or with crusty bread, this dish is perfect for a cozy […]

Spaghetti Carbonara with Pancetta, Peas & Parmesan is a rich and creamy Italian classic with a delicious twist. The crispy pancetta adds a smoky depth, while the peas bring a hint of sweetness that balances the savory Parmesan. This dish is quick to make yet packed with indulgent flavors, making it a perfect meal for […]

Classic Carbonara is a rich and creamy Italian pasta dish made with simple ingredients—eggs, cheese, bacon, and black pepper. This recipe stays true to tradition, using no heavy cream, relying instead on the perfect emulsification of eggs and pasta water to create a silky, flavorful sauce. With crispy bacon and a bold Parmesan taste, this […]

This Escarole and Beans recipe is a simple yet hearty dish that combines nutritious greens with the creamy texture of cannellini beans. With garlic, a touch of crushed red pepper, and a rich broth, it’s a comforting meal that comes together in under 30 minutes. Serve it with toasted Italian bread and a sprinkle of […]