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Honey Piñon Pie with Red Chile

Honey Piñon Pie with Red Chile is a delightful fusion of sweet, nutty, and subtly spicy flavors, inspired by the rich culinary traditions of the Southwest. This pie combines the earthy warmth of red chile with the natural sweetness of honey and the buttery crunch of piñon nuts, all nestled in a flaky, tender crust. […]

Baked Eggplant with Savory Meat Filling

Baked Eggplant with Savory Meat Filling is a comforting and satisfying dish perfect for those who love eggplant. Tender, roasted eggplant slices are filled with a savory, spiced ground beef mixture, then topped with a melty layer of mozzarella and Parmesan cheese. The combination of juicy, flavorful meat and the rich texture of eggplant makes […]

Crispy Cauliflower

Crispy Cauliflower is the perfect side dish or snack for cheese lovers and veggie enthusiasts alike. This recipe combines tender roasted cauliflower with the bold flavors of Old Bay seasoning, chili pepper, and freshly cracked pepper, all topped with a generous layer of sharp white cheddar and parmesan cheese. The result is a golden, crispy, […]

Jalapeño Cheddar Chicken Fritters

Jalapeño Cheddar Chicken Fritters are a flavorful, protein-packed treat that’s perfect for appetizers, snacks, or even a quick dinner. These fritters combine the zesty heat of jalapeños, the creamy sharpness of cheddar cheese, and the savory goodness of ground chicken for a dish that’s crispy on the outside and tender on the inside. Whether paired […]

New Mexico Empanaditas

These New Mexico Empanaditas are a delicious fusion of savory and sweet, featuring a hearty meat filling of shredded pork and beef, infused with warm spices like cinnamon, coriander, and cloves, and complemented by the natural sweetness of Medjool dates. The filling is then encased in a crispy, golden pastry dough and deep-fried to perfection. […]

Chimichurri Steak Quesadillas

Ingredients For the Chimichurri Sauce 1/2 cup olive oil 1/4 cup red wine vinegar 1 tablespoon lemon juice (freshly squeezed) 1/2 cup curly leaf parsley (minced) 1 tablespoon dried oregano ((or fresh)) 1/2 teaspoon red pepper flakes 1/2 teaspoon salt 1/2 teaspoon black pepper (freshly ground) For Quesadillas 1 pound flank steak 1 tablespoon olive […]

Authentic Taco Lasagna

Authentic Taco Lasagna is a delightful fusion of Mexican and Italian cuisines, bringing together the best of both worlds in a single, satisfying dish. This recipe layers seasoned ground beef, tangy salsa, and soft corn tortillas, all topped with a generous amount of melted Mexican blend cheese. The result is a flavorful and hearty meal […]

Hatch Green Chile Stew With Beef

Ingredients: 3 pounds top sirloin or Chuck roast, cut into small pieces 1 onion, diced ⅓ cup all purpose flour 1 tablespoon butter 1 tablespoon olive oil 1 teaspoon Slap Ya Mama seasoning 1 teaspoon black pepper 1 teaspoon garlic powder 1 teaspoon cumin ½ teaspoon red pepper flakes 3 cups vegetable broth 15 ounce […]

Shredded Beef Tacos

Ingredients: chuck roast (I use rump) beef broth (low sodium is healthier) lime juice jalapeño peppers Serrano peppers one medium sweet onion four cloves of garlic tomato paste chili powder comino paprika salt pepper Instructions: PREP all your ingredients first. Dice your onion, mince your garlic, and chop up your peppers. (You can use as […]