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Jalapeno Margarita Recipe Ingredients To make Jalapeno Tequila: 1 jalapeno, sliced 1 cup Tequila blanco or reposado To make the Margarita: 5 shots jalapeno infused tequila 3 shots Cointreau 1/4 cup Margarita mix Kosher Salt or Tajin for the rim Lime wedges or slices Sliced jalapeño, optional Instructions Place the jalapeno is a bowl or […]
Ingredients: 15–16 fresh jalapenos 1 lb ground beef 1 pkg (1 oz) Old El Paso Taco Seasoning Mix 2/3 cup water 4 tablespoons cream cheese, (softened) 1 cup shredded Cheddar cheese 1/2 lb bacon (the amount you need will depend on the size of your peppers. You will need approximately 1 slice of bacon per […]
Super Spaghettata Con Cozze is a traditional Italian dish that highlights the fresh, briny flavors of mussels paired with perfectly cooked spaghetti. This simple yet elegant recipe uses a handful of ingredients like garlic, parsley, and extra virgin olive oil to create a delicious, flavorful sauce. The pasta is cooked to a creamy, al dente […]
Savory Asparagus and Cheese Bake Ingredients 2 pounds asparagus, trimmed 4 tablespoons unsalted butter, plus more for greasing the casserole dish 2 1/2 tablespoons all-purpose flour 2 cups half-and-half (or a mix of milk and heavy cream) 2 teaspoons garlic salt 1/4 teaspoon black pepper 1 cup grated Parmesan cheese, divided 1/2 cup Panko breadcrumbs […]
New Mexico Style Stacked Red Enchiladas are a bold and hearty take on traditional enchiladas, featuring layers of saucy corn tortillas, seasoned ground beef, and melted cheese. This dish is elevated with a rich homemade red enchilada sauce and topped with a sunny-side-up egg for a satisfying finish. Perfect for those who love robust Southwestern […]
These Baked Black Bean Tacos are smoky, spicy, and satisfyingly crispy—perfect for a quick and wholesome weeknight meal. Packed with plant-based protein, fiber, and flavor, this taco recipe is a must-try for vegans, vegetarians, and taco lovers alike! Why You’ll Love This Recipe Flavorful & smoky from chipotle peppers and aromatic spices Naturally vegan and […]
How to make Hatch Green Chile & Pork Chops Ingredients 2 Tbsp of olive oil 2 lb pork chops (about 4 oz ea.) Hatch Green Chili Pepper Salt (about 2 tsp) You can adjust to your preferred taste! 1/4 cup chicken stock 1 lg white onion (sliced about 1/4″ thick) Instructions: Place pork chops in […]
How to make Chicken Pastina With Stellini Pasta Ingredients: Chicken thighs is a must more tender and lots of flavour I use boneless and skinless I use 4 of them Carrots (2) Cellery (1 and half ) Onion (1) Garlic (4) Chicken stock cubes or stock fluid To taste I use 2 cubes alone with […]
Cheeseburger Potato Soup is a rich, creamy, and hearty comfort soup inspired by the flavors of a classic cheeseburger. It combines seasoned ground beef, tender potatoes, vegetables, creamy milk, melted cheese, and a touch of sour cream into one warm and satisfying bowl. This soup is filling, cozy, and family-friendly. The ground beef gives it […]
Ingredients: 4 oz cream cheese (softened) 1 c chopped veggies: broccoli, carrots, red bell pepper ¼ teaspoon dried dill ⅓ c mayo 2 large burrito-sized flour tortillas ½ teaspoon garlic powder 2 tablespoons chopped green onion ½ c grated cheddar cheese ¼ teaspoon salt ⅛ teaspoon black pepper Instructions: Prepare and chop the vegetables into […]