Momma’s Creamy Baked Macaroni and Cheese
Ingredients : 8 oz shredded kraft monterrey jack cheese 1 tsp salt 1 tsp freshly ground black pepper 16 oz elbow macaroni (about 2 cups) 3 Tbsp butter or margarine 1 1/2 c milk, divided ( i used 2% ) 2 large eggs, lightly beaten 1 lb velveeta cheese cubed (1/2 inch size) 8 oz […]