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Mediterranean White Bean Soup

Introducing the heartwarming and wholesome Mediterranean White Bean Soup, a comforting blend of nutritious ingredients and aromatic flavors that’s as budget-friendly as it is delicious. This simple yet satisfying recipe boasts a medley of cannellini, great northern, and navy beans, combined with tender vegetables like onions, carrots, celery, and potatoes, all simmered to perfection in […]

Pecan Cream Pie

Ingredients 1 9-inch pie crust (unbaked) 1 c heavy whipping cream 1/3 c powdered sugar 2 (8 ounces) packages cream cheese, softened 1/2 c light brown sugar 1/4 c pure maple syrup 1 1/2 c pecans, finely chopped 1/4 tsp salt Instructions Start by blind baking the 9-inch pie crust as instructed and let it […]

Navy Bean And Ham Soup

Introducing our comforting Navy Bean and Ham Soup: a hearty and flavorful dish that’s perfect for cozy nights or chilly days. This classic recipe combines tender navy beans, savory smoked ham shank, aromatic vegetables, and a blend of spices, simmered to perfection in a rich and savory broth. With simple ingredients and easy-to-follow instructions, this […]

Italian Meatball Soup Recipe

Warm, comforting, and bursting with flavor, Italian Meatball Soup is a hearty dish perfect for chilly days or whenever you’re craving a comforting meal. This recipe combines tender Italian-style meatballs, flavorful broth, vibrant vegetables, and ditalini pasta, creating a satisfying one-pot meal that’s both easy to make and incredibly delicious. Whether you’re serving it as […]

Frozen S’mores

Ingredients 1 (5.9-ounce) box instant chocolate pudding 2 ½ cups whole milk 2 ½ cups Cool Whip , defrosted and divided 12 graham crackers , broken in half and divided 5 ounces cream cheese , at room temperature 6 ounces marshmallow creme , a little less than 1 jar pinch of salt Instructions Line a […]

Pumpkin Ravioli

How to make Pumpkin Ravioli Ingredients: Pumpkin Filling: Yields 24 Raviolis made in a Rav mold. 1 15oz can (small) Pure Pureed Pumpkin *Not Pumpkin Pie Filling* I used Libby’s. 1/4 tsp fresh grated Nutmeg 2 1/2 Tbls Brown Sugar 1/2 tsp Salt 1/4 tsp fresh ground Pepper Instructions: Line a mesh strainer with paper […]

Zuppa Di Pesce

Zuppa Di Pesce Ingredients For the tomato base: 2-3 cloves of garlic 1 peperoncino (or a pinch of red pepper flakes) Olive oil A can of best quality San Marzano tomatoes, passed through a food mill Salt and pepper A few sprigs of fresh parsley, finely chopped A splash of white wine For the seafood: […]

Bacon-Wrapped Little Smokies

Ingredients: 16 oz package of little smokies (or small cooked sausages) I use Hillshire Farm brand 15 slices bacon, each cut into 3 smaller sections 3/4 cup light brown sugar, packed 1/2 tsp cayenne pepper more or less, according to your tastes pinch of black pepper (optional) Instructions Prepare a jelly roll pan (or large […]

Mason Jar Soup

How to make Mason Jar Soup   Look up mason jar soup. It’s totally customizable and you can make them with whatever YOU like. Basically, you add broth ingredients first to the bottom of a large mason jar, then add any protein and veggies that you like, shove in rice noodles (these thin ones are […]