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Peachy Peach Dumplings

Peachy Peach Dumplings, a delightful dessert that combines the sweetness of juicy peaches with the comforting warmth of baked crescent roll dough. Each dumpling is filled with cinnamon-sugar coated peach slices, wrapped snugly in buttery crescent roll dough, and baked to golden perfection. A drizzle of melted butter and a splash of lemon-lime soda create […]

Red Lobster Shrimp Scampi

Red Lobster Shrimp Scampi Ingredients 1 pound extra large Shrimp, peeled and deveined ¼ tsp black pepper ½ tsp salt 4 cloves garlic, freshly minced 2 tsp Old Bay Seasoning1 tbsp Olive Oil 1 ½ cups White Wine ¼ cup lemon juice , freshly squeezed 1 stick butter, unsalted and at room temperature 2 tbsp […]

Cinna-bun Cake In The Oven

Cinna-bun Cake In The Oven Ingredients Base: 3 cups flour 1/4 teaspoon salt 1 cup sugar 4 teaspoons baking powder 1 1/2 cups milk 2 eggs 2 teaspoons vanilla 1/2 cup butter, melted Topping: 1 cup butter, softened 1 cup brown sugar 2 tablespoons flour 1 tablespoon cinnamon Glaze 2 cups powdered sugar 5 tablespoons […]

Double Crusted Cheesecake

Ingredients 1 cup butter, salted, melted ½ cup light brown or white granulated sugar 1 box graham crackers, crushed fine 2 cups heavy whipping cream 3 packages, 8 ounce each of cream cheese, softened to room temperature ½ cup granulated sugar ¼ cup sour cream 4 tbsp confectioners sugar 1 tbsp vanilla extract 2 tsp […]

Easy Broccoli Salad

Easy Broccoli Salad is a refreshing, crunchy, and flavorful dish that’s perfect for potlucks, barbecues, or as a quick side for any meal. With crisp broccoli, savory bacon, sharp cheddar cheese, and a creamy coleslaw dressing, this salad strikes the perfect balance of textures and tastes. Plus, it’s incredibly simple to prepare—just mix, chill, and […]

Navajo Tacos (Indian Fry Bread)

How to make Navajo Tacos (Indian Fry Bread) Ingredients INGREDIENTS FOR THE BREAD: 2 cup Flour 3/4 tsp Salt 3 tsp Baking Powder 1 cup Water, Warm INGREDIENTS FOR THE TOPPING: 1 can Pinto Beans 1 lb Ground Beef Lettuce, Chopped Sour Cream, For Garnish 2 Tomatoes Instructions In a large bowl, combine flour, baking powder, […]

Cowboy Chili

Saddle up for a hearty and satisfying meal with this Cowboy Chili, a classic dish that evokes the spirit of the American West. This recipe combines extra lean ground beef with aromatic garlic and onion, creating a robust base that’s enriched with a medley of spices, including chili powder, cumin, and oregano. The addition of […]

Lemon Garlic Butter Cod Bowls with Roasted Brussels Sprouts

Light, flavorful, and packed with wholesome ingredients, these Lemon Garlic Butter Cod Bowls with Roasted Brussels Sprouts are a perfect balance of freshness and comfort. The flaky, tender cod is infused with zesty lemon and aromatic garlic, while the crispy Brussels sprouts add a deliciously roasted depth. Finished with a rich, buttery sauce, this dish […]

Enchiladas Jaliscienses

Ingredients: – Corn Tortillas – Queso Cotija or Queso Fresco (I use Queso Cincho if I have) – 1 Onion, finely chopped – 1 tsp Oregano – Oil for frying Salsa – 5-6 Chiles Mirasol or Guajillos, seeds, veins & stems removed – 3+ Chiles de Árbol or Japonés *Caution they are Spicy 🌶️ – […]

One Skillet Cabbage Roll Casserole With Beef

Ingredients ½ Large Cabbage, shredded 1 lb. beef, ground ½ cup rice, uncooked ½ Large white onion, chopped 15 oz. tomato sauce 15 oz. beef broth 2 tsp. garlic, minced Salt/pepper to taste Instructions Preheat to 350F degrees. Begin by browning the beef in a skillet using medium-high heat. Right before removing the beef from […]