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Old Fashioned Goulash

How To Make Old Fashioned Goulash? Ingredients: – 2 pounds ground beef browned with 1/2 diced large onion – 1/2 diced green bell pepper – 3 tsp.minced garlic – 3 tsp. Red Pepper Flakes Then add: – 1 can drain whole kernel corn – 2 cans mushrooms – 1 can 14.5 oz.diced tomatoes – one […]

Chicken Bacon Ranch Layer Salad

Have you tried the recipe ? Add a photo of your finished dish to share your experience with the rest of the chef How to make Chicken Bacon Ranch Layer Salad Ingredients : lettuce Option as desired Small tomato Toast Chicken fillet Ranch sauce Spicy Cheetos Potato Fire Instructions: Cut lettuce, cucumber and tomato in […]

White Bean & Ham Hock Soup

How to make White Bean & Ham Hock Soup Ingredients 1 pound (2 1/2 cups) dry white beans, like cannellini or Great Northern 2 quarts water 2 to 3 pounds smoked ham shanks or ham hocks 2 teaspoons Herbes de Provence, or Italian seasoning 1 tablespoon extra virgin olive oil 1 cup diced onions (about […]

Nana’s Banana Pudding

How to make Nana’s Banana Pudding Ingredients: 2 cups heavy whipping cream 1/2 cup confectioners’ sugar One 14-ounce can sweetened condensed milk One 5.1-ounce box instant vanilla pudding 2 cups very cold half-and-half 1 cup sour cream Pinch sea salt One 12-ounce tin or 16-ounce box butter cookies 1 cup prepared caramel sauce 6 large […]

Golden Potato Soup

How to make Golden Potato Soup Ingredient: – 3 cups peeled and cubed potatoes – ½ cup chopped celery – ½ cup chopped onion – 1 cube chicken bouillon – 1 cup water – 1 teaspoon dried parsley – ½ teaspoon salt – 1 pinch ground black pepper – 2 teaspoons all-purpose flour – 1 ½ […]

Amish Cinnamon Bread

Amish Cinnamon Bread is a delightful, sweet bread that brings a comforting blend of cinnamon and vanilla to your kitchen. This recipe uses a traditional Amish bread starter, which gives the bread its unique, tender texture and rich flavor. Perfect for breakfast or an afternoon snack, this easy-to-make bread fills your home with the warm, […]

Hot peach cobbler right out of the oven!

Hot peach cobbler right out of the oven! Ingredients: 3 cups Peaches ; peeled and sliced Pinch Salt 1/2 teaspoon Lemon juice 1/8 teaspoon Cinnamon 2/3 cup Sugar Butter ; as required 1 ea Pillsbury pie crust Instructions: Put peach slices in a medium sized mixing bowl and add salt, lemon juice, cinnamon, and sugar. […]

Kentucky Butter Cake

How to make Kentucky Butter Cake Ingredients: For the cake: – 3 cups all-purpose flour – 1 cup butter, room temperature – 1 cup buttermilk – 1 cup granulated sugar – 1 cup brown sugar – 4 eggs – 1 tablespoon vanilla extract – 1 teaspoon salt – 1 teaspoon baking powder – 1/2 teaspoon […]

Cool Whip Cookies

How to make Cool Whip Cookies Ingredients 1 box (15.25oz/432g) cake mix 2 cups Cool Whip, thawed 1 egg 1/2 cup powdered sugar Instructions In a large bowl, add the cake mix, Cool Whip and egg. Beat with a mixer until smooth and combined. Note: it will be very sticky. Cover bowl and chill in […]

Creamy Beef and Shells

Creamy Beef and Shells is a comforting, one-pan dish that’s perfect for busy weeknights. This recipe combines tender pasta shells with a rich and flavorful beef sauce, creating a hearty meal that’s both satisfying and easy to prepare. With creamy cheese and a hint of Italian seasoning, this dish is sure to please the whole […]