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Quick Maple Bars

Ingredients 16 ounce tube of Buttermilk Style Biscuits 3 cups Vegetable Oil, for frying Glaze: ¾ cup light brown sugar, packed 5 tbsp butter, salted 4 tbsp milk 1 ½ tbsp light corn syrup 1 tbsp Maple Extract 1 ¾ cup Confectioners Sugar Instructions Add the brown sugar, butter, and the milk to a 2 […]

Tater Tot Hotdish

Introducing Tater Tot Hotdish: This classic comfort food casserole brings together layers of savory flavors and textures in a satisfying dish. Starting with a base of seasoned ground beef, onions, and garlic, topped with creamy mushroom soup and tender green beans, each layer is complemented by a generous sprinkle of cheddar cheese. The crowning touch […]

Garlic Mushrooms In Parmesan Cheese

Garlic Mushrooms In Parmesan Cheese Ingredients 14 to 15 ounces mushrooms, washed and dried ¼ cup cream cheese ½ cup heavy cream 2 tbsp butter, unsalted 1 tbsp Olive Oil 2 tsp garlic, freshly minced 1 tbsp Italian Seasoning ½ tsp Oregano ½ tsp salt ½ tsp black pepper ½ tbsp fresh chopped Parsley Instructions […]

Slow-Roasted Pork Shoulder with Green Chile Smothered Burrito

This Slow-Roasted Pork Shoulder with Green Chile Smothered Burrito is a bold and comforting dish, perfect for those who love deep, smoky flavors. The pork is slow-roasted for hours, making it fall-apart tender, while the homemade green chile sauce adds a rich and spicy kick. Wrapped in a warm tortilla with beans, cheese, and onion, […]

Cheesesteak Tortellini in Rich Provolone Sauce

Cheesesteak Tortellini in Creamy Provolone Sauce is a delicious fusion of classic Philly cheesesteak flavors and comforting pasta. Tender beef, caramelized onions, and cheesy tortellini come together in a rich, savory provolone sauce, making this dish a hearty and satisfying meal. Perfect for busy weeknights or a cozy dinner, this recipe is a guaranteed crowd-pleaser! […]

Red Chile Ground Beef & Cheese Stacked Enchiladas

Experience a taste of traditional Southwestern cuisine with these Red Chile Ground Beef & Cheese Stacked Enchiladas. This hearty dish features layers of tender corn tortillas, savory ground beef, and sharp cheddar cheese, all smothered in rich red enchilada sauce. The addition of chopped onions adds a fresh crunch and depth of flavor, while the […]

Roasted Parmesan Creamed Onions

Roasted Parmesan Creamed Onions are a decadent and flavorful side dish that elevates the humble onion to a whole new level. This recipe features large, sweet onions roasted until tender and caramelized, then bathed in a rich cream and white wine sauce, topped with a generous sprinkle of Parmesan cheese. The combination of roasting and […]

Chile Colorado con Carne de Puerco

Chile Colorado con Carne de Puerco is a traditional Mexican dish featuring tender pork simmered in a rich, smoky red chile sauce The deep, bold flavors come from dried red chiles, garlic, and a touch of oregano, creating a comforting and satisfying dish. This hearty stew is perfect served with warm tortillas, rice, or beans, […]

Famous Starbucks Lemon Loaf

Indulge in the irresistible charm of homemade baked goods with our rendition of the Famous Starbucks Lemon Loaf. Bursting with vibrant citrus flavors, this recipe promises a moist, tender crumb complemented by a delightful lemon syrup and glaze. Perfectly balanced with the zestiness of fresh lemon juice and fragrant zest, each slice offers a heavenly […]

Shrimp + Avocado Taco Salad

Ingredients: 1 lb. jumbo shrimp, peeled and deveined 16 oz. chopped romaine lettuce 2/3 cup cherry tomatoes, halved 1 avocado, diced Dressing: 1/4 cup packed cilantro leaves, roughly chopped 1/4 cup fresh lime juice 1/4 cup extra virgin olive oil 1 Tbsp raw honey 1/2 tsp chili powder Sea salt and pepper Instructions: Combine the […]