Browsing author

admin

Crisp Cucumber and Beetroot Salad

This Crisp Cucumber and Beetroot Salad is a refreshing, colorful dish that combines simple, wholesome ingredients with vibrant flavor. The cool crunch of cucumber pairs beautifully with the earthy sweetness of beetroot, while red onion and fresh herbs add brightness. Finished with a zesty, slightly sweet dressing and optional toppings like feta and toasted nuts, […]

Old Fashioned Beef Vegetable Soup

Old Fashioned Beef Vegetable Soup Ingredients: 1 chuck roast roasted/ braised in oven with a pack of aus jus and water to cover 4 hours…shred with fork 1 bag mixed soup veggies 1 bag limas 1 bag corn 1 head of cabbage 2 20 oz can San Marino Tomatoes 1 diced 1 whole 1 large […]

Slow Cooker Loaded Potatoes

Ingredients 2 pounds baby potatoes, gold is best, quartered 2 cloves minced garlic 8 slices cooked bacon, chopped ¼ cup sliced green onions 3 cups cheddar cheese 1 tbsp Paprika Salt and pepper to taste Sour Cream for garnish Instructions Step 1: Cook and chop the bacon Wash the potatoes and quarter them Step 2: […]

Blueberry Cottage Cheese Breakfast Bake

Start your day with this Blueberry Cottage Cheese Breakfast Bake, a wholesome and protein-packed dish that’s both delicious and easy to prepare. Made with creamy cottage cheese, sweet blueberries, and a touch of honey, this baked breakfast is naturally sweet, packed with nutrients, and has a soft, comforting texture. Whether you enjoy it warm from […]

Copycat Panera Broccoli Cheese Soup

Indulge in the comforting warmth and rich flavors of this Copycat Panera Broccoli Cheese Soup. Perfectly creamy and packed with tender broccoli florets, shredded carrots, and a velvety cheese base, this homemade rendition captures all the beloved qualities of the classic Panera version. With simple ingredients and easy-to-follow instructions, you can recreate this beloved soup […]

B. L. T. Macaroni Salad

Ingredients 1 ½ cups mayonnaise (you could use vegan, if desired) 1 tbsp white vinegar ½ cup chopped green onions 1 cup baby spinach or iceberg lettuce 2 cups uncooked noodles 1 cup bacon, cooked and crumbled 1 large beefsteak tomato, chopped ½ cup Cheddar Cheese, shredded Salt and pepper to taste Instructions Cook the […]

Cheesecake RumChata Pudding Shots

Ingredients 1 small box instant Cheesecake Flavored pudding mix ¾ cup milk ¾ cup RumChata 1 -8 ounce tub Cool Whip whipped Topping Instructions In a bowl add the milk, the RumChata and the instant pudding mix Add in the cool whip a little bit at a time using a whisk Spoon the pudding mix […]

Southern Coconut Cake Poke

Ingredients 1 box White Cake Mix, any brand, made according to the package directions 14 ounces Sweetened Condensed Milk 1 tub Cool Whip whipped topping 1 can coconut cream 8 ounces Flaked Coconut, shredded Instructions Step 1: Mix and bake the cake according to the package directions While the cake is in the oven baking, […]

Pan-Seared Salmon with a Creamy Florentine Sauce

This Pan-Seared Salmon with a Creamy Florentine Sauce is a luxurious yet easy-to-make dish that brings restaurant-quality flavors to your home kitchen. The perfectly seared salmon fillets are tender and flaky, complemented by a rich and velvety sauce made with garlic, mushrooms, spinach, and Parmesan cheese. The combination of creamy textures and savory flavors creates […]

Savory Smothered Chicken Topped with Spinach & Mushrooms

Savory Smothered Chicken Topped with Spinach & Mushrooms Ingredients 1 large onion, sliced lengthwise 4 boneless skinless chicken breasts 17 grams of zesty Italian salad dressing mix 8 oz. fresh mushrooms, sliced 1 1⁄2 c. shredded mozzarella provolone parmesan blend cheese 8 oz. fresh spinach 8 oz.neufchatel cheese 1 tsp salt, to taste 1 tsp […]