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Cherry Pie Squares with Crumb Topping offer a delightful twist on classic cherry pie, combining a buttery oat crust with a juicy cherry filling and a sweet almond icing. These squares are perfect for any occasion, from casual gatherings to special desserts. The recipe begins with a simple yet flavorful crust, followed by a luscious […]
Italian Broccoli Pasta with Pecorino and Lemon offers a delightful fusion of flavors—tender broccoli, savory garlic, zesty lemon, and sharp Pecorino Romano cheese, all harmonizing over perfectly cooked pasta. This dish celebrates simplicity and freshness, making it a satisfying meal that’s both easy to prepare and bursting with Mediterranean flavors. Follow these steps to create […]
Baked Chili Rellenos offer a smoky, savory twist on a beloved Mexican classic—capturing all the richness of traditional rellenos without the need for deep frying. Roasted Anaheim or Pasilla chilies bring mild heat and a fire-roasted depth that perfectly complements their gooey, molten cheese filling. Instead of a batter, these are layered with a homemade […]
Beef Fusilli Pasta Soup Ingredients: Soup 2-3 tablespoons olive oil 2 lbs. stew meat ¼ cup flour ½ cup dry red wine 3 Tbsp butter 1 yellow onion, diced ¾ cup carrots, diced 2 ribs celery, diced 3 cloves garlic 1 tablespoon Worcestershire sauce 1 bay leaf 7 cups beef broth 1 cup chicken broth, […]
Cóctel de Camarones (Shrimp Cocktail Recipe) Ingredients: 1 ½ pounds of large shrimp, peeled and cleaned ½ cup lemon juice divided ¼ cup finely chopped onion ¼ cup chopped fresh parsley a little more for garnish ½ teaspoon salt Freshly ground pepper to taste ½ cup mayonnaise ½ cup tomato sauce ½ teaspoon hot sauce […]
Ingredients: 2 tablespoons olive oil, divided 8 ounces shiitake mushrooms, thinly sliced 2 tablespoons grated or minced fresh ginger 4 cloves garlic, pressed or minced 6 cups vegetable broth 2 tablespoons soy sauce 16 to 20 ounces frozen potstickers 5 scallions, thinly sliced and divided 3 baby bok choy, ends trimmed off and leaves separated […]
There’s nothing quite like the smell of freshly baked bread wafting through the kitchen—especially when it’s packed with gooey cheddar and spicy jalapeños. This Jalapeño Cheddar Dutch Oven Bread is the perfect mix of crusty on the outside and soft, cheesy, and flavorful on the inside. Whether you’re pairing it with chili, soup, or just […]
Baked Eggplant Rollatini offers a delicious twist on traditional Italian flavors, combining tender slices of eggplant with a creamy ricotta filling and savory marinara sauce. This dish showcases layers of flavors and textures, from the lightly baked eggplant that’s been carefully seasoned to the rich, cheesy filling infused with garlic and basil. Topped with marinara […]
This Chicken and Dumplings recipe is the kind of dish that feels like home in every bite—humble, hearty, and deeply nourishing. Built from a slow-simmered stew of whole chicken, root vegetables, and fragrant herbs, it captures the essence of old-fashioned comfort food while still offering wholesome touches like whole wheat flour and cornmeal dumplings. The […]
Ingredients: 1 packet Taco Seasoning 1 pound ground beef ½ cup salsa 8 ounces cream cheese, softened 2 tbsp melted butter 1 cup Cheddar Cheese, shredded 12 6 inch tortillas Sour cream, salsa, green onions all toppings optional Instructions Crumble the ground beef into a skillet and cook thoroughly Drain the grease from the skillet […]