Browsing author
Delicious Pot of Pinto Beans Ingredients: 2.lb of pinto beans . 1/2 cup of olive oil 5 cloves of garlic. 1 teaspoon and a half of salt Instructions: Wash the beans. 5 .times., Then add 13 cups. of water Add minced garlic and salt and oil Then cook for 2 hours 30 minutes to medium […]
Mom’s Picadillo Con Papa is a warm and comforting Mexican dish that combines savory ground beef with crispy, tender potatoes in a rich, flavorful tomato-based sauce. This hearty recipe is packed with aromatic spices like cumin, garlic, and Mexican oregano, creating a perfect balance of savory and slightly spicy flavors. Whether served on its own […]
Linguine ai Frutti di Mare, a classic Italian seafood pasta dish, combines a delightful assortment of fresh seafood with linguine in a savory tomato and white wine sauce. This recipe bursts with flavors of the sea, featuring tender clams, mussels, shrimp, scallops, and calamari, all perfectly cooked and tossed with al dente linguine. Finished with […]
Ingredients 1 bag frozen meatballs 16 ounces egg noodles 1 can cream of mushroom soup mix 1 cup water 1 envelope Onion Soup Mix Instructions Heat the meatballs according to the directions on the package Cook the egg noodles according to the package directions and drain when done. In a skillet, add the Cream of […]
Clams with Angel Hair is a light and flavorful seafood pasta dish that combines the delicate taste of clams with the silky texture of angel hair pasta. Sautéed with pancetta, garlic, and onion, the dish is elevated by the subtle tang of dry white wine and clam juice, all while adding a hint of zest […]
Beef Vegetable Barley Soup Ingredients: 1 tablespoon cooking oil 12 ounces lean beef or lamb stew meat, cut into 1-inch cubes 4 cans (14 oz) lower-sodium beef broth 1 cup chopped onion 1/2 cup chopped celery 1 teaspoon dried oregano or basil, crushed 2 cloves garlic, minced 1/4 teaspoon ground black pepper 1 bay leaf […]
Sauerkraut Casserole is a comforting, hearty dish that blends savory ground beef, tangy sauerkraut, and rich Swiss cheese, all baked together in a satisfying one-pan meal. This casserole features layers of egg noodles, seasoned beef, and a sweet and tangy tomato soup mixture, topped with melty cheese for a golden, bubbly finish. Perfect for a […]
Perfect Pineapple Cake Ingredients Cake: 1 can crushed pineapple, undrained 2 cups All Purpose Flour 2 large eggs 1 ½ cups sugar 2 tsp baking soda Icing: 1 stick Butter, softened 8 ounces Cream Cheese, softened 2 tsp Vanilla Extract 2 cup Confectioners Sugar 2 tbsp Milk Instructions Step 1: Preheat the oven to 350* […]
Ingredients 1 pound of chicharron with meat 2 tomatos 1/4 of onion 5 serrano peppers 3 garlic cloves 4 pinch Of paprika 1/2 cup of cilantro 2 pinch of ground thyme 4 cups of water salt to taste preparation. Instructions: Cook tomato onion garlic cloves and serrano in small pieces for 2 minutes. Then add […]
Ingredients: 4 tablespoons unsalted butter cherry tomatoes ½ – 1 cup dry white wine 1 pound dry sea scallops, tough side muscle removed 1 tablespoon extra-virgin olive oil 1- 2 tablespoons capers, rinsed ½ teaspoon ground pepper For garnish: fresh parsley chopped Instructions: Step 1: Pat scallops dry. Heat oil in a large cast-iron skillet […]